Kitchen appliances and utensils: blender, knife, food mixing bowls, pastry bag, pastry bag nozzles, oven, cupcake tins.
Ingredients
| Softened butter | 60 g |
| Sugar | 100 g |
| Chicken egg | 1 PC. |
| Sour cream (no more than 20%) | 60 g |
| Banana | 1 PC. |
| Wheat flour | 90 g |
| Soda | 0.5 tsp |
| Cinnamon | 0.25 tsp |
| Salt | 3-4 g |
| Vanilla extract | taste |
| For cream: | |
| Cream 33% fat | 70 g |
| Cottage cheese | 140 g |
| Banana chips | 40 g |
| Powdered sugar | Taste |
Step cooking
Making cupcakes
- Put the banana in a plate and grind it with a blender. It is advisable to take a banana very ripe or even overripe so that the taste is as saturated as possible.
- Pour sugar, softened butter and vanilla extract into the bowl and beat with a mixer for 3-4 minutes until the mass is clarified. Add the egg to the mass and mix thoroughly.
- Pour sour cream and banana puree, stir until smooth. In a separate bowl, mix flour, salt, soda and cinnamon, mix and pour into wet ingredients. Mix until smooth.
- We transfer the dough into a pastry bag and place it in baking dishes, which need to be filled 3/4 of the entire form.
- We put in the oven preheated to 170 degrees Celsius and bake for 15-20 minutes until the skewers dry. We take out the finished cupcakes from the oven and leave to cool, and at this time we prepare the cream.
Cooking cream
- Take banana chips and grind in a blender until small crumbs.
- Beat curd cheese, cream and powdered sugar. Optionally, add a little dye. Pour ground banana chips into the mass, knead.
- We shift the cream into a pastry bag.
We form cupcakes with cream
- In cooled cupcakes, we take out the midpoints with a diameter of 1.5 cm.
- Pour salty caramel into the holes made. As a filling, you can use something else, as you wish.
- We place caps from cream on cupcakes, sprinkle cinnamon or grated chocolate on top.
- We decorate by inserting banana chips into the cream.
- Done! Dessert can be served at the table!
Video recipe
For a more detailed acquaintance with the cooking method, you can watch the video recipe, in which the author describes in detail each stage of cooking, and also shares his advice on serving and serving the dish.
Here you have prepared delicious banana cupcakes! Tell us how often do you bake? Prefer traditional recipes, or love something unusual? Share the answers, and do not forget about your additions to the recipe and tips for those who have yet to learn how to cook a dessert.
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