Kitchen appliances and utensils
- a stove or hob;
- knife;
- cutting board;
- plates / bowls for products;
- skewers;
- stew-pan.
Ingredients
- Bananas - 2 pcs.
- Chocolate - 100-200 g
- Coconut Chips - 50 g
- Topping - 1 pack
Step cooking
The cooking procedure is divided into the following stages:
- Peel and divide 2 bananas in half.
- Amass each banana on a skewer and put them in the refrigerator.
- Chop 100-200 g of chocolate into small pieces.
- Transfer 70% of the chopped chocolate to a stewpan and place it in a water bath.
- When the chocolate has completely melted, remove it from the stove.
- To the melted chocolate, add the one that you previously set aside, and mix everything until completely dissolved.
- Pour chocolate into a tall glass.
- Dip each piece of banana in a glass, and then sprinkle them with coconut and confectionery sprinkles.
- Put the bananas in the refrigerator until the chocolate has completely set.
Video recipe
To make the taste of your bananas in chocolate even more interesting and original, check out the following videos. In them, experienced craftsmen give recommendations on cooking.
Creating unique chocolate-covered bananas in your kitchen, experiment and leave detailed reviews. The more comments you leave, the higher the likelihood that you will be able to help one or another novice cook in creating his incredible homemade dishes.
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