Pork beef stroganoff with gravy - a very tasty and tender dish 🍲

Kitchen appliances and utensils: stove, frying pan, stewpan, knife, cutting board, spoon, spatula, plates for serving.

Ingredients

Step cooking

1. First, cut a piece of pork into small sticks.
   
2. We put the pan on the fire and pour in vegetable oil. We spread the pieces of pork, add ground pepper and salt. Mix well and fry for 15 minutes.
   
3. At this time, chop the onion in half rings. You can chop it up somehow differently if there is such a desire.
   
4. To prepare the sauce, pour cream into the stewpan and add sour cream. Then pour the nutmeg and a little ground pepper. Mix everything well with a spoon or spatula and put on fire.
   
5. When the sauce boils, add the flour and cook until thickened.
   
6. Add onion and tomato sauce to the meat in the pan. Mix and fry for 10 minutes. Pour sauce into the skillet for meat, mix and cook for another 20 minutes.
   
7. When the beef stroganoff is ready, put it on plates and serve. Decorate with chopped herbs if desired. Can be served with vegetables and salads.
   

Enjoy your meal!

Cooking options

There are many different options for cooking beef stroganoff from pork with gravy:

• You can chop the pork first, then chop.
• Sometimes the meat is fried in butter instead of vegetable. Most often, both types of oil are taken in equal proportions.
• For the base of the sauce, you can take meat broth or boiling water.
• There is a recipe for such a dish where mushrooms or other types of mushrooms are added to the sauce.
• Instead of tomato sauce, you can add dry adjika, tomato paste or fresh tomatoes.
• In one embodiment, cauliflower is used.
• You can experiment with changing the amount of ingredients.
• You can add garlic to taste.
• Of the spices, most all kinds of peppers, caraway seeds, nutmeg, paprika, chili and others are combined with this dish.

Video recipe

Watch this video recipe for making an interesting pork dish - beef stroganoff with gravy. The author briefly and very clearly talks about how this dish can be prepared without much effort. You will also see how the finished dish looks when served.