Kitchen appliances and utensils
- plate;
- pan;
- scapula;
- whisk;
- fridge;
- knife;
- board;
- fork.
Ingredients
- Milk - 500 ml
- Butter - 150 g
- Flour - 300 g
- Sugar - 150 g
- Eggs - 3 pcs.
- Breadcrumbs - 250 g
- Cinnamon to taste
- Sunflower oil - to taste
- Lemon peel - 0.5 pcs.
Step cooking
- Put the butter in a pan.
- Reduce the heat to a minimum on the stove, stirring constantly, add two thirds of the flour to the pan.
- Cook for a couple of minutes, stir.
- Pour sugar, stir.
- Add lemon peel, cinnamon, mix and squeeze to extract all the oils.
- Pour the milk, stirring constantly, until the cream begins to boil.
- Remove from heat, cool for 5 minutes.
- Add one at a time the yolks, stirring continuously.
- We grease the dish with vegetable oil, sprinkle with breadcrumbs, and distribute the cream into a layer of up to 2 centimeters over the entire surface.
- Cool and send to the freezer for 3 hours.
- Squirrels, without whipping, mix well with a fork.
- We put a large amount of vegetable oil to warm up.
- Cut the frozen cream into squares, rhombuses or triangles. Each piece is carefully enveloped in the remaining flour.
- Then dip in proteins, breaded breadcrumbs and fry in oil.
- We spread on a plate covered with towels. Serve with jam or jam.
Cooking variations
Fried milk is a dish that came to us from hot Spain. This is a dessert made of milk, which is thickened with flour and then fried. Dessert when serving, jam, glaze or sprinkle with cinnamon. You can also decorate dessert to taste. You can serve it with condensed milk (but it will be too sweet), with powdered sugar or coconut. The last option is the most unusual and the most delicious.
Serve fried milk with tea or coffee. Moreover, coffee is best served without milk and without sugar (and tea, too). Fried milk itself is very rich and sweet in taste, so serving it with juices is not worth it. Of teas, it is better to choose some strong varieties of tea or green tea with mint. But do not add lemon to tea - it will not be very tasty with this dessert. Be sure to try making fried milk if you have long wanted to conduct an experiment in your kitchen. This dish will definitely surprise you!
Video recipe
Watch this video to learn how to make fried milk in a simple recipe. The author of the video will check whether the dish turns out delicious, and how difficult it is to cook. Enjoy watching!
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