Buns

See and choose bun recipes for every taste and color. This section presents the most delicious, simple and quick recipes for rolls with photos for cooking at home. Learn more about buns.

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15
15 minutes 290 kcal

Today, you’ll figure out a recipe for simple yeast dough and cinnamon rolls. How to choose the ingredients. Useful tips and advice on making buns.

We prepare simple and quick rolls according to a step-by-step recipe with a photo. 11
1 hour 320 kcal kcal

How to bake delicious and fast buns at home. A simple and affordable recipe.Detailed instructions for cooking dough, step-by-step photos, videos.

More on Buns

Buns are rich pastries that everyone has loved since childhood, and it is very difficult to resist it. Typically, buns are made from yeast dough and baked in the oven. Buns come in different shapes - oval, round, heart, wicker, in general, a shape for every taste. The size of the baking also depends on your preferences - you can make small buns, or you can make one large bun, and then cut it. Any buns are simply adored by children, they can be given to a child at school or taken with you to work or on a picnic. This is a good alternative to a sandwich, especially since a home-made bun is always more healthy.

In order to prepare the dough for sweet buns, you will need very simple and affordable ingredients: flour, sugar, yeast, water or milk, vegetable or butter and various flavors - vanillin, cinnamon, cardamom and others. Yeast dough can be prepared with fresh or high-speed yeast. As a rule, to make sweet buns from yeast dough, you just need to combine all the ingredients and knead the dough with your hands or in a food processor, then leave it to proof in a warm place. Next, form the rolls of the same size and shape that you like, and bake them in the oven.

The process of making buns is quite simple, but homemade buns are the most delicious and beautiful. Simple recipes for buns can be prepared even by a novice hostess. You can involve children in this process, they are very fond of messing with the dough and will gladly help you.

Very tasty buns with filling are obtained. For the filling, you can use absolutely any ingredients: jam, jam, fresh berries and fruits, poppy seeds, cottage cheese, dried fruits, nuts. A salty bun is prepared in the same way as sweet buns from yeast dough, but the filling is not sweet: meat, potatoes, liver, cheese, fish and others. The buns are very lush, besides, they can be beautifully decorated on top.

You can bake large rolls, such as cheesecakes, cinnabon rolls, French rolls. No less tasty and very popular are buns and buns.

If you want to know a detailed recipe for buns in the oven, a recipe for lush buns on yeast, a recipe for sweet buns, a salted bun recipe, and a bun recipe, then our website contains a huge list of good recipes. You can also clearly see how to make rolls step by step with a photo.

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