Beans

See and choose beans recipes for every taste and color. This section presents the most delicious, simple and quick bean recipes with photos for cooking at home. Learn more about beans.

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How to cook beans in a step by step recipe with photos 5
2 hours 120 kcal

How to cook beans correctly, what is the difference between the method with soaking and the option of cooking without soaking and how to determine the degree of its readiness

4
2 hours 70 kcal kcal

How to make red beans deliciously: a recipe with step by step photos. Interesting ideas and tips for improving the taste of the dish, as well as a useful video on the topic.

All about how to cook white beans for different dishes: a step by step recipe with photos and videos. 3
1.5 hours 100 kcal kcal

How to cook white beans correctly so that it cooks quickly, but does not boil. An affordable and easy recipe with step by step photos. Useful tips, video.

Bean Details

Dishes from multi-colored beans: white, pink, purple, black (other colors) are plentiful and varied. Widely used in the preparation and fresh young green beans, such as asparagus. The section contains recipes from beans (photo below), which describe in detail, simply and clearly what can be prepared from beans. Preparation of dishes from dry beans requires quite a lot of time, since the product must be boiled in advance. Cooking these vegetables lasts from 1.5 hours to 4 hours, if the product is not previously soaked. Dietary dishes with beans (recipes are given below) are always prepared from boiled beans, soaked in advance (from 1 hour to 12 hours). What to cook from beans fast and tasty? Cereal and leguminous vegetables are part of the first courses, they prepare the second course, salads, snacks and pastries, sweet desserts. When we cook beans, we take into account that during cooking, the grains increase their volume several times (more than 2 times), so you should choose a large pan with a large capacity. What to cook from beans fast and tasty? Quick recipes with beans: various stewed and fried main dishes with asparagus (siliculose) beans, soups and gravy, salads with canned beans.

Cooking beans in canned form does not require any preliminary heat treatment. Green beans, asparagus beans, how to cook a frozen or fresh product tasty and right? Fresh vegetable is boiled for 5 to 15 minutes, depending on the variety. Frozen pods are boiled for about 5-10 minutes (see the asparagus bean recipe below). All foods containing acids are added to dishes only after the beans are cooked. How to cook delicious asparagus beans, you can find a variety of recipes: spring soup with green beans (see this recipe for beans), fried chicken with asparagus beans, lobio from yellow beans (the recipe with beans is presented below), stew with asparagus beans , appetizer of beans fried in batter (the recipe for beans in batter is given below), other recipes.

What to cook with white beans for dessert? See how white beans are used, baking recipes. The choice is varied, you can cook a sand cake, sweet cakes, pies with sweet or savory filling of boiled beans, bean mousse, ice cream and other dishes.Cook beans, recipes simply and deliciously describe how to cook grains or pods and cook delicious pickle, sandwiches with bean paste, bean pilaf, dumplings, burrito with beans and other dishes.

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