Cranberry recipes 🍲 how to cook cranberries, quick and easy step by step recipes with photos

See and choose cranberry recipes for every taste and color. This section presents the most delicious, simple and quick recipes for cranberry dishes with photos for cooking at home. Learn more about cranberries.

Cranberry More

Cranberries, without exaggeration, is one of the most healthy berries in the world. For those who do not know what cranberries look like, this is a low evergreen shrub with small red berries growing on it, about 8 - 10 mm in diameter. Cranberries can be eaten fresh, frozen (this is the easiest way to harvest them for the winter), dried, etc. If you don’t know what to make from cranberries at home, then today you can find everything about cranberries on the Internet: cranberry blanks for the winter, cranberry recipes with a photo, which combines cranberries and, in principle, what to do with cranberries. In short, cranberry recipes are very diverse. It can be boiled and made jam, jelly, used to make drinks: fruit drinks, jelly, juices, cocktails and even unusually delicious cranberry kvass. You can also cook more complex dishes from cranberries. From this berry it turns out very tasty pastries, cakes, pies. What else can you cook with cranberries?

It can be salads, sauces for meat dishes, and even alcoholic beverages. Yes, homemade cranberry vodka (klukovka) is a drink whose recipe and taste is widely known throughout the world. Continuing to answer the question of what else can be done with cranberries, one cannot but say about healthy smoothies - one more cranberry drink to which this berry gives a pleasant sourness. Making a smoothie, cranberries can be combined with banana, strawberries, dates, nuts, avocados, etc. Talking about a berry such as cranberries, recipes for preparing dishes and drinks from it, etc., one cannot but say about its benefits. It contains a huge amount of B vitamins, iodine, potassium and magnesium. Cranberries have an antipyretic and antiviral effect, and therefore every housewife should have cranberry harvesting for the autumn-winter period.

This red berry also increases brain activity, improves immunity, lowers blood pressure, strengthens blood vessels and inhibits the development of diseases such as cystitis. Cranberries can also be safely called a low-calorie product, since 100 g of these berries contain only 27 kcal. So be actively interested in what can be made from cranberries, and strengthen your health.