Lula kebab recipes 🍲 how to cook lula kebab, quick and easy step by step recipes with photos

See and choose recipes for kebab for every taste and color. This section presents the most delicious, simple and quick recipes for kebab with a photo for cooking at home. Learn more about kebab ...

Read more about kebab

Lulia kebab is a special type of kebab, which is an elongated minced meat cutlet made with skewers. The recipe for this dish is simple enough to cook at home. It is only necessary to observe the proportions correctly and make the cutlets strong so that they do not fall apart during cooking.

So, how to cook lula kebab at home? A step-by-step recipe with a photo or video will help you do everything as correctly as possible and give you the opportunity to enjoy a delicious kebab at home. These cutlets are prepared from minced meat, onions and various spices. Very often, fat tail fat is added to the dish. This is the classic kebab lula recipe that is used most often. Yes, it’s quite simple, but how to grill the minced meat on the grill so that the patties keep their shape? To do this, the minced meat is kept in the refrigerator for a long time, so that the fat can freeze and then prevent the kebab from falling apart.

Traditionally, this Caucasian national dish is prepared from lamb, but the recipe for making kebab lula is not limited to this. So, the dish can be made from beef, pork and even chicken. In this case, when you cook kebab at home, be sure to add extra fat to the recipe. Also, do not skimp on spices to cook kebabs at home as in the best restaurants of Caucasian or Asian cuisine.

The traditional recipe for kebab skewers can be changed if you don’t have the opportunity to cook on an open fire. There are options for cooking barbecue in the oven and even in a pan. So, if you are interested in how to make kebab lula at home without barbecue and skewers, you just need to find the right recipe among the many options.

The kebab recipe is not limited to one forcemeat. Shish kebab is often served with various tasty and spicy sauces that complement the taste of the finished kebab. If you want to arrange an exquisite presentation of the dish, you can see a photo of the kebab lula, where it is beautifully decorated with herbs, vegetables and even wrapped in Georgian pita bread.

Now you know what lula kebab is, how to cook minced meat for lula kebab, and how to make lula kebab in the absence of a barbecue. Having tried this original dish once, it is already impossible to deny yourself the pleasure of cooking it again and again.