See and choose seafood recipes for every taste and color. This section presents the most delicious, simple and quick recipes for seafood dishes with photos for cooking at home. More about seafood ...
Seafood
Selection by criteria
134402
1.5 hours
150 kcal
How to choose and cook delicious squid stuffed? We offer 4 original recipes for the festive table!
9385
10 min
468 kcal
Creamy sauce recipe in classic and alternative versions. French dressing with cheese, bacon, wine, onions and mushrooms. Calorie Gravy. How much is the finished product stored. How to secure yourself from lumps.
8576
10 min
69 kcal
Simple salad recipes with red fish step by step: cook with salted salmon, shrimp, bell pepper, cucumbers, spread in layers. Add crab sticks, squid, caviar, beets and lettuce.
7297
5 minutes
kcal
How to cook frozen shrimp: methods and time for heat treatment. Crustacean species. How to determine freshness by color. Selection rules. Recipes with lemon juice, dill, bay leaf and chili pepper.
6777
5 minutes
110 kcal
How to cook squid so that they are soft: on the stove, in a slow cooker, a double boiler and a microwave oven. Rules for choosing a fresh product. How easy to clean. We fry and stuff sea shellfish. Compatible with spices.
4844
20 minutes
250 kcal
Royal Salad Recipe: Delicious and Budget Options. A selection of six simple recipes: cook with crab sticks, crackers, mushrooms and add beets. Three culinary tricks for an unforgettable taste.
4610
1 hour
450 kcal
Japanese dumplings. Traditional recipe with pork and cabbage. Gedza on choux pastry with Beijing cabbage and meat. Shrimp Recipe. Tips for making gedza.
4582
1 hour
140 kcal
Learn how to make sushi and rolls at home! We offer popular types of techniques and the most delicious toppings for homemade sushi!
4464
40 min
150 kcal
Recipes for stuffed mushrooms in the oven. The choice of the main product. Preparation of hats for baking. 12 options of fillings. Submission and decoration. Procurement method for future use.
4277
40 min
650 kcal
Chinese dumplings: wontons, baozi, dim sum, jiaozi. Dumplings with shrimp, lard, pork, cabbage. How to cook and with what sauce to serve.
3077
10 min
99 kcal
Seafood Salad Recipes: A selection of seven holiday, vegetable and diet options. What are the benefits of seafood. Three secrets of a delicious dish. Cooking at home with avocado, arugula, vegetables, red caviar and chicken.
2631
15 minutes
125 kcal
Salad "Red Sea" with crab sticks: the classic version of cooking step by step, the necessary ingredients. Recipes with squid, red fish, shrimp, caviar and bell pepper. Puff feed methods.
Popular recipes
8236024
1.5 hours
233 kcal
In the article you will learn how to make pancake dough. We offer simple and quick recipes for dough with milk, kefir and water!
5763872
1 hour
167 kcal
Cottage cheese casserole as in kindergarten - classic recipes. How to cook the perfect casserole - tips and basic principles. Mannica recipe without cottage cheese, a quick recipe for casserole of 3 components. Low calorie recipe in the oven.
2292464
20 minutes
279 kcal
Learn how to make dough for pasties in milk, kefir, vodka or boiling water so that your pasties turn out deliciously delicious!
2263999
2 hours
195 kcal
Learn how to bake chicken in the oven and get a gorgeous golden crust! We offer 3 simple and original recipes for breaded dishes with Turkish vegetables and lemon-garlic sauce.
1873033
10 min
186 kcal
How to cook an omelet with milk in a pan. Cooked omelet recipe. Culinary subtleties and cooking tips. How to flip a dish. Calorie content, benefits, harm and nutritional value.
More about seafood
Due to the wide variety of seafood, you can cook delicious and healthy dishes. To begin with, we will analyze what applies to seafood. It is right to assume that it is all edible, obtained from the world's oceans, with the exception of fish and whales. Typical seafood are squid, shrimp, crab, lobster, lobster, octopus.
All sorts of pasta with seafood have been very popular for a long time. For their preparation, it is completely acceptable to use individual seafood, or assorted, which has the name of a sea cocktail. Pasta can be prepared with creamy or sour cream sauce. First you need to cook seafood, then fry in a pan, and then stew in a creamy sauce. Boil the pasta, and then mix everything in a pan and, if desired, sprinkle with grated cheese and herbs. Such recipes with seafood are very diverse, cooked quickly and tasty.
Dishes from a sea cocktail can be prepared for both the first and second. There are many variations of delicious seafood soups.For example, tomato seafood soup, salmon and sea cocktail soup, Thai seafood soup, creamy seafood soup, etc. Hot seafood dishes are very tasty and spicy.
What can be prepared from a sea cocktail for the second, recipes of seafood dishes with a photo will tell you. Seafood recipes are very diverse. There are many ways to make a delicious sea cocktail. In addition to pasta, it can be cooked with soy sauce and vegetables, with rice, you can make julienne using seafood, and even pilaf. There are many salads that can be prepared using a seafood recipe.
If you are wondering what to make from a frozen sea cocktail, then the answer is simple - everything is the same as from fresh products. There are a lot of options for how to cook frozen seafood, but before you cook frozen seafood, they must be thawed at room temperature and washed well.
Recipes with a frozen sea cocktail suggest baking, boiling, frying ingredients, making great snacks, salads, etc. Seafood is very nutritious and healthy, and its preparation is a pleasure. Recipes from a frozen sea cocktail are in great demand in institutions of Japanese cuisine and not only. Sea cocktail pizza recipe impresses with its taste and aroma. Moreover, the filling can be very diverse. Especially popular are sushi and rolls with seafood.
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