Pumpkin Fritters

See and choose pumpkin fritters for every taste and color. This section presents the most delicious, simple and quick recipes for pumpkin fritters with photos for cooking at home. Read more about pumpkin pancakes ...

Read more about pumpkin pancakes

Hash browns are an old dish, the recipe of which has been known since ancient times. Pancakes can be cooked quickly and tasty. These are lush, thick and soft cakes that are used to making from wheat flour. But often when cooking add fruits, vegetables, nuts and much more.

Today it is popular to cook pumpkin pancakes. It is very useful, it contains many vitamins and minerals, even more than in some vegetables. Due to the usefulness and simplicity of the ingredients that are included in the recipe for pumpkin pancakes, they can be consumed by those who adhere to the PP. Their calorie content is low (179 kcal per 100 g), especially if you make pumpkin pancakes in the oven. Also, pumpkin is available and easy to prepare, and delicious pumpkin pancakes will certainly please you and your loved ones.

Pumpkin pancakes - this is the most delicious breakfast that can be made for children. Cooking pancakes does not take much time, anyone can quickly make pancakes with pumpkin in their kitchen. There are many recipes for making pumpkin pancakes. There is a simple recipe for pumpkin pancakes step by step: grate 200 g of pumpkin pulp on a grater; make the dough by adding 250 ml of kefir to the grated pumpkin, 0.5 tsp. baking powder, 5 tbsp. lflour, 1 chicken egg and a pinch of salt; grease the pan with vegetable oil and fry the pancakes on both sides until cooked. This recipe for pumpkin fritters is simple, its ease is that pancakes are made from raw pumpkin. They can be served with honey, jam, jam or just cheese.
There is a way to make pumpkin pancakes so that they are even more healthy. These are pumpkin pancakes in the oven. Peel 400 g of pumpkin and cut into small cubes, steam it; break into a bowl of chicken eggs - 2 pcs., pour 150 g of kefir and mix; sift there 160 g of flour; grind the pumpkin in a blender to a puree consistency and add to the dough; pour 150 g of sugar; grease a baking sheet with butter and lay out pumpkin pancakes; bake for 15 minutes at 180 degrees.

There are many options for making pumpkin pancakes. In addition, you can add various berries or nuts to diversify their taste. Pumpkin is very easy to prepare, especially if you want to make pumpkin pancakes - a recipe with raw pumpkin. Fritters will decorate any table and will please you, your relatives and guests. Considering that they are useful and non-nutritious, pancakes are suitable for those who follow a diet or proper nutrition.

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