Pie with apples

See and choose recipes for apple pies for every taste and color. This section presents the most delicious, simple and quick recipes for apple pies with a photo for cooking at home. Learn more about apple pie.

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Cottage cheese casserole on kefir 94132
50 min 180 kcal

Cottage cheese casserole on kefir: simple recipes with semolina, apple, cinnamon. Unsweetened curd cake with cheese and mashed potatoes. 5 tips on how to cook pastries on kefir, so that it turns out high and tasty.

Charlotte on a blue plate 35268
1 hour 320 kcal

Charlotte with plums in the oven and slow cooker: recipes with prunes, apples, sour cream and rum, dried apricots and nuts. Features of the preparation of dough on kefir.

Read more about apple pie

One of the simple pastries is an apple pie, which every housewife in the oven can bake step by step according to the recipe with a photo. But to make a pie with apples quickly and easily, and the filling was delicious, and the apple pie dough was soft, you should know some secrets. A simple recipe that describes how to make a pie with apples may not always be so simple in reality and will require special attention and accuracy from the hostess.

Cooking the easiest and most delicious open pie with apple filling can be learned quite simply. A delicious apple pie recipe in a hurry provides for baking on low heat. If you bake apple pie in the oven at high temperatures, then the apples on top will quickly dry out and they will lose their appearance and taste.

Also, often the best recipes for preparing an open pie with apples involves the use of 2 varieties of fruit. Thus, the result is an apple pie with a more interesting taste. Many recipes that describe how to make an apple pie recommend adding sweet and sour apple varieties to it. Before baking a quick homemade apple pie, you should also warm the oven well. For a quick apple pie to appear rosy and lush, the oven must be heated to 210 degrees.

Some housewives also try to find a recipe for apple pie in the oven, which makes a crisp on top. But in order for the pastry to be crispy, you need to remember 2 important nuances. Firstly, it is necessary to focus on such a recipe for apple pie, which uses chilled dough, which does not stick to the surface when kneading and does not break. Secondly, when rolling out the dough for apple pies, you should not roll it back and forth in the same place.The more you do this, the tougher the dough becomes and the likelihood of a crispy and beautiful crust when baking is reduced.

Finding out how to make an apple pie delicious, it is recommended to add a pinch of vanilla or vanilla sugar. You can add a similar ingredient directly to the apple pie dough or to the filling itself. Many housewives also make tasty apple pie when they add lemon zest or citrus juice to it. Thus, the sourness present in the lemon emphasizes the taste of apples and makes even a simple apple pie more tasty and unusual. You can also diversify a quick apple pie by adding special spices such as cinnamon, cloves, nutmeg, cardamom.

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