Gravy

See and choose gravy recipes for every taste and color. This section presents the most delicious, simple and quick recipes for gravy with photos for cooking at home. Learn more about gravy.

More about Gravy

Homemade gravy is a great addition to any side dish or meat. Cooking delicious gravy does not take much time, but it can make the taste of the dish more intense and unusual. Preparing gravy for the second courses will not be difficult if you are at least a little savvy in cooking, however, if you are a beginner, then you better read recipes for how to cook gravy for the second courses at home. Gravy for meat will complement its taste if it is made from tomatoes and vegetables, but gravy for pasta is also perfect for cream.

How to make gravy with cream can be found on the Internet. Most often, high fat cream, flour, various herbs, butter and hard cheese are used for this. Also, for the preparation of creamy gravy, they often use the most ordinary milk, the thickening of which is achieved with flour. How to make gravy for meat so that it does not burn? You will need to monitor the process all the time. If you don’t like ordinary cereals too much, then the most ordinary gravy will be your salvation, which will make the dish tasty and more juicy. Having diluted wheat or buckwheat porridge with gravy, you probably want to eat it. You can also cook small pieces of meat in advance for vegetable and creamy gravy.This combination of gravy and garnish will appeal to many, and if you make tomato sauce with meat and serve it with mashed potatoes, this dish may well take place on the festive table. The presence of gravy can make any dish much more interesting and tastier.

The recipe for making gravy is quite simple, especially if it is accompanied by a photo. Simple gravy consists of onions, carrots and tomatoes. To prepare a more complex sauce follows the recipe. Classical gravy is made quickly enough, and the gravy recipe can be found in any cookbook. If you do not know how to prepare a delicious gravy and how to make a liquid gravy, then take a look at the video recipes. Gravy, the recipe of which can be mastered by every beginning cook, will delight you with its variety of taste. Gravy for second courses is one of the main components in home cooking. Do not be lazy and learn how to make a delicious sauce correctly, because to prepare gravy for a side dish, anyone can do it.

Do you like the article?
1 star2 stars3 stars4 stars5 stars (35 ratings, average: 5,00 out of 5)
Loading...
Support the project - share the link, thanks!

Canned White Bean Salad: 🥗 Step-by-step recipe

Vegetable stew with zucchini according to a step by step recipe with photo

Salad with calamari and Korean carrots according to step by step 🦑 recipe with photo

Cauliflower salad 🥦 step by step recipe with photo

beauty

Fashion

Diets