Festive table

See and choose recipes for the festive table for every taste and color. This section presents the most delicious, simple and quick recipes for the holiday table with photos for cooking at home. Read more about the festive table ...

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Charlotte with strawberries in a plate 24749
40 min 187 kcal

Charlotte with strawberries: recipes for special occasions and as an everyday dessert. Strawberry filling in combination with apple or banana. Celebratory pie cake. Tips for decorating a festive meal.

Cottage cheese pie with a cherry on a plate 20102
1 hour 157 kcal

Cooking cottage cheese pie with cherries. 5 delicious cottage cheese casserole recipes with cherries. Chocolate brownie, jelly-based souffle cake, diet without eggs. Cooking tips and step by step recipes.

More about the holiday table

When guests should come to you, many housewives have difficulties and they get lost, thinking what is served on the festive table and what delicious dishes to cook. For some, it is important that there are budget and simple dishes, while tasty and original. Hot dishes on the festive table are required, unless, of course, you have a buffet, then you should choose beautiful dishes, for example, various tartlets and canapes. If you want to serve guests not only a delicious, but also a beautiful table, then you should think carefully about the menu. On the Internet there are various recipes with photos, according to which you can evaluate how ready-made food looks, and understand whether it will be appropriate and suitable for your holiday.

The menu for the festive table should also be selected depending on the taste preferences of your guests.Perhaps most of your guests are vegetarians, and then it will not be relevant to prepare beautiful meat dishes, even if they are the most delicious. A gala dinner or dinner can be prepared simply without spending a whole day on it. If you don’t know how to surprise guests at the festive table and what main dishes to serve, then you can prepare meat dishes at the festive table, and at the same time think over how to decorate them beautifully and unusually. In order for the hot dish to be tasty and to please the guests, it must be served immediately at the beginning of the dinner, as soon as the dish is cooked. If you are confused about what to cook on the hot for the holiday, so that it is not only tasty, but also original dishes, then try to experiment with the way you serve or with the decor. Any meat can be quickly and tasty baked at home in the oven, pre-marinated and seasoned with spices. Similar holiday dishes are especially relevant in winter. Do not forget to supplement the festive menu with vegetable and other salads, which will always complement well any hot dish on the festive table.

Meat dishes on the festive table must be supplemented with some kind of side dish. For example, you can boil potatoes and serve with fresh herbs or serve more original main dishes for the festive table. If you want to diversify the menu of the festive table or plan to make food for a children's birthday, then you can experiment with the coloring of dishes and make them brighter using natural dyes. If you have a children's birthday, then it is worth considering not only what to cook on the hot for the holiday table, but it is also important to make a sweet table menu. Bake a beautiful homemade cake or small portioned cupcakes, decorating them brightly.

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