Recipes for children

See and choose recipes for children for every taste and color. This section presents the most delicious, simple and quick recipes for children with photos for cooking at home. Learn more about recipes for children.

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Omelet with ham, tomato and salad 2844
15 minutes 190 kcal

Omelet with ham and tomatoes: simple recipes with cheese, vegetables, in a pan and in the oven. The secrets of preparing a delicate, magnificent and low-calorie omelet and original roll for the festive table.

Turtle Salad with Egg and Walnuts 1576
30 min 200 kcal

The recipe for the turtle salad is step-by-step: the sequence of layers and the methods of bright decoration of the “shell”, “head” and “paws”. Classic options with apples and nuts. Varieties with fish, mushrooms, minced meat and liver, canned goods.

Apricot jam in a bowl 1078
7 o'clock 253 kcal

Apricot jam recipe. The right choice of ingredients. Billet with and without bones. How to cook a “Five Minute” and dessert with cherries, plums, pumpkins, apples, oranges and zucchini.

Two cans of pickled plums 1022
1 hour 64 kcal

Recipes for pickled plums for the winter. The benefits of the main ingredient. Criteria for the selection of raw materials. Spicy harvesting with garlic, grapes and spices. Twist with the taste of olives. “Drunk” fruits with cognac.

Learn more about recipes for kids.

What to cook for a child? The menu for children requires a special approach, since children need more nutrients and vitamins, because their body is actively growing, and immunity is not yet able to restrain the huge flow of dangerous microorganisms from the environment. Children's dishes, among other things, should be not only healthy, but also tasty and pleasant in appearance, because children evaluate their breakfasts, lunches and dinners precisely by the last two parameters and will never eat ordinary boiled broccoli, even if whole Klondike of healthy substances, because its slices are not very beautiful. It is not difficult and even interesting to cook baby food recipes. You can easily prepare breakfast, lunch and dinner for every day for your child from simple and affordable ingredients, you just need to look at their quality and the presence of chemical additives in them that the child’s body is not ready for.

Recipes for children 1 year old must be soft, delicate and 100% natural. The body of the baby, only recently weaned from mother's milk, requires just such dishes, which, fortunately, are abundant. The first, second and dessert dishes should contain carrots, apples, pears, avocados, different berries, herbs, pumpkin, cottage cheese and low-fat dietary meat.Here, your blender will become your best friend, with the help of which it will be easy to turn all these products into mashed potatoes, pasta and other forms. Dishes for children from 1 year old can include light broths and mashed soups with a minimum of spices and without heavy foods like mushrooms.

Recipes for children from 2 years old may already include more coarse foods. This practice is good for teeth that begin to appear around this age. Apples and carrots can now not be crushed in mashed potatoes, but rubbed on a fine or medium grater, then sprinkled with sugar to make it tastier and given to the child.

Dishes from kindergarten may appeal to your child, because when preparing them, factors of taste and appearance are taken into account. To realize recipes, as in a kindergarten, think of semolina, buckwheat and other cereals with the addition of milk. For the second, you can cook a gentle omelet or light cottage cheese pudding. At this time, children can already make delicious salads from large pieces of fruits and vegetables. The brighter the dish, the more the child will like it.

See how children's food is prepared in recipes with photos, from them you will find recipes for children's dishes, beautiful children's dishes, children's dishes for every day. You will learn what to cook for children for dinner, which recipes are suitable for a child of 1 year.

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