Rice porridge recipes 🍲 how to cook rice porridge, quick and easy step by step recipes with photos

See and choose rice porridge recipes for every taste and color. This section presents the most delicious, simple and quick recipes for rice porridge with photos for cooking at home. Read more about rice porridge ...

Read More About Rice Porridge

The nutritional value of a variety of dishes prepared from a product such as rice porridge is highly valued in many countries around the world.

Knowing how to cook rice porridge, you can cook different dishes from rice. If you are wondering how to cook rice porridge properly, you need to strictly observe the proportions. For 200 ml of rice (glass) you need to take 300 ml of water. To prepare rice porridge, take a pan with a tight-fitting lid, pour rice cereal into an already boiling liquid.

Cook rice groats exactly 12 minutes. After removing from heat, add oil and salt as needed based on quantity.
How to cook rice porridge on the water so that it turns out as viscous as possible? To do this, take the ratio of rice to water 1: 4 and cook for 30 to 40 minutes, stirring regularly.

How to cook rice porridge correctly? To do this, you need to know what type of rice you need rice cereal - long, round or steamed and do everything strictly according to the recipe.

Now many people prefer cooking in a slow cooker. In it, you can quickly cook delicious milk rice porridge. Rice does not stick together, and a grain is obtained to a grain.

How to cook rice porridge using cereal? It turns out that this is very simple: add three tablespoons of rice cereal to boiling milk (one glass). Stir for three minutes, add salt and sugar and leave the porridge off for another 3 minutes.

We also advise you to cook "Rice porridge with vegetables." This recipe will primarily appeal to people who adhere to a healthy diet and diet.

During the fasting period, the recipe for rice porridge with an egg will be relevant. It is boiled quickly, and the taste is unusual.

On a holiday, we recommend using a recipe for porridge from rice with fruits, stewed in the oven or oven. This is a hearty porridge, and a fragrant dessert.

Enjoy the delicious rice porridge will help you recipe "Kutia with rice and figs." Cooking it is not difficult, and it turns out very tasty.

To answer the question of how to cook rice porridge correctly, you first need to sort the rice first, and then it must be properly rinsed with water to completely clean the rice from starch and fats.

How to make rice porridge your favorite breakfast for children so that it is tasty and sweet, and even healthy? To do this, it is possible to cook rice porridge in milk according to the classic recipe.
Pour two glasses of milk into the stewpan, pour the previously washed rice groats, put on fire. After boiling, reduce the heat to low and continue to cook until the liquid is completely absorbed. Such milk porridge will be an excellent breakfast for everyone.