Pork dishes 🍲 how to cook pork, quick and easy step by step recipes with photos

Watch and choose pork recipes for every taste and color. This section presents the most delicious, simple and quick recipes for pork dishes with photos for cooking at home. More about pork ...

More about Pork

There will probably not be a single person who has never eaten pork in his life and does not know how to cook it. This is quite fatty, but at the same time tasty meat, you can make it in different ways and serve it to your relatives for dinner or lunch. Such a second dish goes well with any side dish. You can cook not only the shoulder and pork ham, but also other parts, including the lungs, kidneys, heart. Almost every housewife knows at least a couple of recipes on how to cook pork at home. You can make minced meat from pork tenderloin and fry cutlets in a pan. From the pulp you can make a delicious kebab, focusing on a simple recipe with a photo.

There are several secrets that tell you how to cook pork or pork entrails. If you do not know what to cook from pork tenderloin, then you can fry such meat in a pan or bake in an oven. There is a delicious pork recipe, according to which the meat is boiled. Similar pork main courses are required to know how to cook and how much so that the meat does not become stiff. A ham or small pieces of pork meat on average need to be boiled for 1.5-2 hours on medium or low heat.

If you are wondering what to cook from pork for the second quickly and easily, then you can always cut the meat into medium slices and stew them. To make the dishes from pork tenderloin and other parts of pork juicy and tasty, it is recommended to stew meat with vegetables, and the more of them, the better. Also, many recipes with pork include the use of different seasonings and spices, which make the finished pork dish more flavorful.

The simplest and most popular way to cook pork is to fry it in a pan. Pork recipes like this are more popular because cooking such meat is quick and easy. To make the fried pork juicy and soft, you must first cut the meat into pieces, add a little salt and season with spices to taste. One recipe from pork involves seasoning the meat with thyme or marjoram before frying, while others add ginger, rosemary or dried garlic when frying.

If you still do not know what to cook pork quickly and tasty, then just try baking a whole piece of meat in the oven. Such pork is much juicier than fried pork, but it’s important not to overdo it. To prepare a similar dish of pork meat, a loin or a ham is most suitable. Before cooking such a dish with pork, meat needs to be pickled for several hours.