Puff pastry

See and choose puff pastry recipes for every taste and color. This section presents the most delicious, simple and quick puff pastry recipes with photos for cooking at home. Learn more about puff pastry.

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We bake delicious envelopes from puff pastry stuffed with chicken and tomato: recipe with photo. 53
1 hour 220 kcal kcal

How to bake simple and tasty puff pastry envelopes. A quick step by step recipe with a photo. Delicious pastries with juicy chicken, tomato and cheese fillings.

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Read more about puff pastry

It is believed that the puff pastry recipe was invented in France, and from there it spread throughout the world. Indeed, a simple classic recipe for puff pastry is used by many peoples for the preparation of sweet and salty puffs, pasties, baklava, pies and strudel.

Cooking puff pastry at home is not an easy task. The preparation of such a test takes a fairly large amount of time. However, if you still wondered how to make puff pastry at home, you should know a few nuances. So, there are two types of puff pastry: yeast and yeast-free. Cooking puff yeast-free dough may not even include salt or kefir, because the products do not have to be lush. A homemade puff yeast dough recipe helps you get more delicate pastries. Such a dough must be kept for a long time in the refrigerator.

Many recipes with photos or videos can tell you how to cook puff pastry at home. The classic recipe always includes flour, water, salt and oil. Sometimes butter replaces margarine. Salt helps to make the dough more elastic, so it must be present in the recipe. The main step in the preparation of the dough is its rolling. It is important to do this several times, coating the layers in the oil and constantly applying them to each other. Then the finished dough is wrapped in a film and aged in the refrigerator.

As you can see, cooking puff pastry at home is not an easy process. If you need to cook pastries quickly, you can use instant puff pastry. However, although kneading is faster in this case, you still need to roll out the dough several times.That is why many housewives buy ready-made dough in the store. However, do not forget that you need to pay attention to its composition. There should be no egg powder or preservatives in the puff pastry.

After you learn how to make puff pastry, you can always cook a wide variety of dishes from it. For example, croissants with sweet or salty filling, various strudel and pies. Any recipe will make puff pastry a work of culinary art.

Now you know how to cook puff pastry at home, how to knead puff pastry and what can be baked from it. Find a recipe for how to cook quick puff pastry at home, and constantly pamper your loved ones with delicious pastries.

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