Preparations 🍲 how to prepare preparations, quick and easy step by step recipes with photos

See and choose the recipes for blanks for every taste and color. This section presents the most delicious, simple and quick recipes for blanks with photos for cooking at home. Learn more about blanks.

Read more about blanks

What is a blank, everyone knows. If you once passed this phenomenon, then now you will know everything: these are the very culinary masterpieces in jars - jams, pickles, dressings, caviar and other dishes from fruits and vegetables, which can be prepared from summer or autumn for a whole year ahead. Everyone loves tasty preparations for the winter, but not everyone knows how to cook them. It does not matter, because on this site you will find already collected recipes for the perfect spin that even your grandmothers may not know. No matter how hard this work may seem, remember: there aren’t a lot of rolls, because starting in the fall, you will actively use the delicious billets stored for the future from the summer. There is a myth that preservation presumably worsens the appetite, but scientists and nutritionists have long concluded that preservation not only contains beneficial microorganisms, but also speeds up metabolism. True, doctors nevertheless advise to refrain from consuming preservation in the evenings - the salt content can lead to swelling in the morning.

So what are the blanks for the winter: grandmothers and mothers know the best recipes by heart, and unusual blanks for the winter can easily be found on the Internet. The classic version of home spins are tomatoes and cucumbers, which in most houses occupy exactly half the cabinet. Here you can also attribute squash and eggplant caviar, tomato juice, strawberry, cherry and raspberry jam and other sweets and pickles, whose taste will delight you in the autumn cold, and winter blizzard and blizzard will be easier to survive with a spoon of delicious jam.
If you want to experiment, you will learn how to roll hot blue plum sauce, how to make tea rose and strawberry jam, how to make cabbage soup for the winter, and even see recipes for jam jam from pine cones. It is better to include as many vegetables as possible in the seasoning of cabbage soup for the winter, so that in winter you spend a minimum of time cooking the first dish.

As you know, the classic composition of cabbage soup is cabbage, carrot, onion, however, to enhance the aroma and a more rich taste, canned cabbage soup for the winter added tomatoes and sweet bell pepper. With the recipe for harvesting cabbage soup for the winter in jars, you will usefully use the cabbage grown in your garden and at the same time get the home-made soup seasoning for cabbage soup with cabbage necessary in the spring and winter season. A lot of blanks is good; if you make blanks for future use, it will remain both for the winter, and for the spring, and even next year.

You can find the latest and most interesting step-by-step home spin recipes using the search engine. And if they will be with a photo, you will master the recipes many times faster and you will be able to cook them with great zeal and pleasure.