Kitchen appliances and utensils:
- containers for ingredients;
- jars with lids;
- a bowl;
- knife;
- pan;
- board;
- scapula;
- cap;
- blender.
Ingredients
| Pears | 3 kg |
| Sugar | 1,5 kg |
| Milk | 1,5 l |
| Soda | ½ tsp |
Step cooking
- We clear the pears from the tails, peel and core.
- Cut into small pieces.
- We spread the pears with sugar in a pan and mix well.
- We put the pan on the fire. Cook pears on fire for 1 hour, stirring occasionally.
- After an hour, add milk and soda. Mix everything well.
- Cook for another 2 hours over low heat, stirring occasionally.
- Beat the mass with a blender until a homogeneous consistency. Bring the mass to a boil.
- Pour condensed milk into sterilized jars.
- We clog the cans. Done!
Cooking variations
In order to make condensed milk from pears, you don’t need anything special - just ripe juicy pears, milk, soda and sugar. The result will definitely please you. Condensed milk can be cooked only because it is very tasty and unusual. Such condensed milk can be used in completely different ways, for example:
- Serve pancakes, pancakes and pancakes with condensed milk.
- Make cupcakes and muffins with condensed milk.
- To do with condensed milk puffs.
- Use condensed milk as a cream in cakes, pies and other pastries.
- Eat condensed milk with waffles.
You can add apples to such condensed milk to make the taste more acidic. You can add mint and lemon to make the taste more fresh and saturated. You can definitely cook such condensed milk yourself, as it is completely not difficult. Try to make condensed milk in your kitchen, and you will not regret that you allotted time for this.
Video recipe
Watch this video to learn how to make condensed milk from pears. The author of the video tells in detail how to properly cook condensed milk. Enjoy watching!
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