Yeast dough on water - ideal for unsweetened dough products 🍞

In this article, you will learn how to make yeast dough on water at home. In just a couple of hours you can make a very magnificent and soft dough for pies, rolls or any other dishes. You will find out what baking options can be made based on this yeast dough. Also in the article you will find a detailed listing of all the ingredients and cooking utensils for cooking. After reading this recipe, you can easily repeat it at home.

3 hours
225 kcal
10 servings
Medium difficulty
Yeast dough on water - ideal for unsweetened dough products 🍞

Kitchen appliances and utensils:

  • containers for ingredients;
  • mixing bowl;
  • whisk;
  • knife;
  • spoon;
  • working surface;
  • sieve.

Ingredients

Product amount
Flour 350 g
Butter 2 tbsp. l
Water 200 ml
Salt 0.5 tsp
Yeast 9 g
Sugar 1 tbsp. l

Step cooking

  1. We begin to prepare the dough. To do this, crush the pressed yeast in a separate bowl. There we add one tablespoon of sugar and two tablespoons of flour.
    Add sugar and flour to the yeast.
  2. We also add 200 milliliters of water and mix well until smooth. Water must be slightly warmer than room temperature.
    Add water and mix the mass.
  3. We cover the bowl with a towel and set in a warm place for 30 minutes. After this, the sponge will rise and a magnificent foamy cap will form on it.
    Leave the dough for half an hour.
  4. In the finished dough, add two tablespoons of vegetable oil (preferably odorless), half a teaspoon of salt and 300 grams of flour. Add the flour in parts and mix the dough well.
    Add vegetable oil and flour, mix the dough.
  5. We begin to knead the dough. 5 minutes is enough for a start. We cover the dough with a towel and put in a warm place for 1.5-2 hours.
    Leave the dough to rise for two hours.
  6. When the dough comes up, grease the hands with vegetable oil and knead the dough a little.
    With greased hands, we crush the risen dough.
  7. We take it out of the bowl and prepare it for cooking your dish. If you plan to make buns, we make balls from the dough and put them into a greased mold. We leave these balls for another 10 minutes under a towel so that the dough comes up a little more. If you plan to cook another baking, follow the instructions for the recipe for this baking or dish. The dough is ready and you can use it right away. Enjoy your meal!
    From yeast dough prepared on water, you can bake and rolls, and pies.

Variations of dishes with yeast dough

Preparing a yeast dough on water is not at all difficult, but to figure out which dish to make from this dough is not an easy task. Of course, you can do anything from the test! But if fantasy fails you and no ideas get into your head, you can refer to the list below and find there options that will help you make a decision. With yeast dough on water, you can cook:

  • buns without filling;
  • burgers;
  • sweet buns with sugar cap;
  • garlic buns;
  • jam buns;
  • buns with cottage cheese;
  • buns with cabbage;
  • buns with cherries;
  • buns with apples;
  • muffin rolls;
  • rolls with condensed milk;
  • Pizza
  • khachapuri;
  • cakes;
  • pie;
  • sausages in the dough;
  • cutlets in the dough;
  • lazy pies;
  • whites.

And this is not the whole list! Do not be afraid of experiments, and your dishes will be the most delicious.

Video recipe

To learn more about the process of making yeast dough on water, watch this video. In addition to a detailed description of each step in creating a dough for a dough and kneading the dough itself in the video, you will find a simple recipe for lush garlic pampushkas. See how easy they are to cook! Try to make the same buns yourself, and you will definitely surprise all your loved ones. Enjoy watching!

Now you have figured out how to make yeast dough on water. The recipe is very simple and will not take you much time. The advantages of this test are that you can make anything you want from it - from pizza to juicy buns with cherries.Do you knead the dough yourself or prefer to buy ready-made? Do you like to cook dough on water or other ingredients? Do you like yeast dough or without yeast? Write your answers below in the comments and tell us if you liked this recipe!

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Article updated: 24.04.2019

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