Delicious hot chocolate - an easy and clear recipe for cooking at home

The article is devoted to a simple recipe with which you will learn how to make real hot chocolate at home. Discover the secret of the thick consistency of this sweet fragrant drink, and also learn how to replace milk and sugar in it if necessary. Just 10 minutes - and you can enjoy a cup of fragrant and delicate chocolate.

10 min
149 kcal
1 serving
Very easy to cook
Delicious hot chocolate - an easy and clear recipe for cooking at home

Kitchen appliances and utensils: small saucepan, whisk, deep plate, grater, stove, cup.

Ingredients

Milk 1 stack
Dark chocolate 50 g
Starch 1 tsp
Sugar 2 tsp
Cold water 3 tbsp. l
Optionally, you can also add cinnamon, cocoa, nuts, coconut, any sweet syrup or vanilla sugar to the recipe.

Step cooking

  1. Pour a glass of milk of any fat content into a small saucepan and let it simmer over low heat.
    Pour milk into a saucepan.

    Did you know? If you do not eat animal products, you can use any vegetable milk - almond or coconut, to make hot chocolate.
  2. While the milk is heating, grate 50 g of dark chocolate on a coarse grater - this is usually half the standard bar. To prevent chocolate from melting in your hands, grab it through a paper towel.
    Rub chocolate on a coarse grater.
  3. Pour the grated chocolate into hot milk and add 2 tsp. Sahara.
    Pour chocolate chips into hot milk, add sugar.
  4. After that, stir the drink with a whisk until the chocolate chips are completely dissolved.
    With a whisk, mix the mass and bring to uniformity.
  5. Remove the saucepan from the stove, then carefully mix 1 tsp in a separate deep plate. starch and 3 tbsp. l cold water.
    Dissolve starch in cold water.
  6. Put the chocolate back on the stove and simmer the milk chocolate mixture to a boil over low heat. Stir constantly, pour diluted starch into the saucepan.
    Into boiling chocolate we introduce starch with constant stirring.

    Important!Starch is exactly the ingredient that makes the drink uniform and thick. Without starch, your hot chocolate will turn out liquid and with a greasy film on the surface.
  7. Thoroughly mix all the ingredients with a whisk, after which hot chocolate can be poured into a cup and serve.
    Try this recipe and make yourself delicious hot chocolate at home.

Decoration methods and serving options

  • To make the supply of hot chocolate more beautiful and refined, you can decorate it with whipped cream or put a ball of vanilla ice cream in a cup.
  • On top of cream or ice cream, you can add a sprinkle of cinnamon or cocoa and chopped nuts.
  • You can also decorate the drink with grated chocolate or coconut.
  • Regular sugar in the recipe can be replaced with vanilla, which will make the drink even more tender and aromatic. You can also add powdered sugar or brown sugar.
  • In addition, sugar can be replaced with any other sweetener, for example, your favorite syrup.
  • Hot chocolate looks very appetizing in plain white cups or in transparent dishes. If you serve a cup and saucer, you can put a couple of cubes of dark or milk chocolate on it.

Video recipe

You can also watch the video recipe, which shows in detail all the stages of preparing delicious aromatic hot chocolate at home.

So, you learned how to cook delicious hot chocolate according to a simple step-by-step recipe in just a few minutes.Did you get a drink? Do you like to add cinnamon or any other additives to hot chocolate? Do you know any other options for making or serving this warm winter drink? Share your tips, thoughts, and impressions from the recipe in the comments to the article.

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Article updated: 24.04.2019

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