Zucchini muffins - a microwave recipe

The article will tell you how to cook delicious and fragrant muffins with zucchini in the microwave at home without any problems. Next, you will familiarize yourself with the detailed recipe for a popular dish, as well as receive direct recommendations from qualified chefs. In addition, the article provides lists of kitchen utensils and ingredients that you will need to create a dish.

30 min
192 kcal
6 servings
Medium difficulty
Zucchini muffins - a microwave recipe

Kitchen appliances and utensils

  • microwave;
  • knife;
  • cutting board;
  • plates / bowls for products;
  • grater;
  • silicone baking dishes.

Ingredients

  • Zucchini - 2 pcs.
  • Eggs - 2 pcs.
  • Green onions to taste
  • Mix of Provencal herbs to taste
  • Ground oat bran - 4 tbsp. l
  • Baking powder - 1 tsp.
  • Varena sausage - 200 g
  • Salt to taste

Step cooking

Having provided yourself with all the necessary ingredients, proceed to the cooking process. The procedure is as follows:
  1. Wash and grate 2 zucchini on a coarse grater. grate zucchini
  2. Salt the grated zucchini and set them aside. salt the zucchini
  3. Take the green onion and chop it finely. Add the onions to the zucchini, you can not mix yet. chop green onion
  4. Finely chop the cooked sausage and also send it to the zucchini. chop the sausage
  5. Also added to the zucchini 4 tbsp. l ground oat bran, 2 chicken eggs, 1 tsp. baking powder and olive herbs to taste. Mix everything by hand. mix minced meat with spices
  6. Take the silicone baking dish and fill them with the composition you created. put the minced meat in the form
  7. Send future muffins in the microwave for 10 minutes at 800 watts. zucchini in the microwave

Video recipe

When creating dishes with a non-trivial taste, try not to neglect the recommendations of professionals. Especially for these purposes, thematic videos have been prepared in which a qualified chef shares the intricacies of creating muffins with zucchini in the microwave.

Using the recipe presented in the article as a basis for creating your own homemade dish, share your experience in the comments. Your feedback and questions are guaranteed to help other inexperienced culinary specialists expand their knowledge in the field of cooking.
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Article updated: 02.07.2019

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