Potato pancakes with cheese - bake in the oven 🥔

The article describes how to make tasty, juicy and fragrant potato pancakes in the oven. You will learn the detailed step-by-step preparation of the basics for potato pancakes, learn how to pre-prepare the ingredients, and you can learn how to cook such a dish yourself, even if you are doing it for the first time. And also to your attention are some useful tips that you will surely find useful.

50 min
180 kcal
6 servings
Easy to cook
Potato pancakes with cheese - bake in the oven 🥔

Kitchen appliances and utensils:

  • oven;
  • kitchen scales;
  • teaspoon and tablespoon;
  • grater;
  • a baking sheet;
  • dishes for ingredients;
  • parchment paper;
  • silicone brush;
  • kitchen knife;
  • cutting board;
  • utensils for serving.

Ingredients

Product amount
Potatoes 500 g
Onion 1 head
Hard Cheese 60 g
Chicken eggs 1 PC.
Sour cream, fat content 15% 1 tbsp. l
Dried garlic 1 tsp
Salt, ground pepper taste
Dill greens 3-5 branches
Butter 50 g

Step cooking

  1. In separate bowls, grate hard cheese (60 g), peeled onions (1 head) and potatoes (500 g) on ​​a fine grater.
    Grate potatoes.
  2. Add salt (1-2 pinches) to the potatoes, mix well and leave for 5 minutes to let the juice flow.
    Salt the potatoes a little so that it starts up the juice.
  3. Dill greens (3-5 branches), rinse well in water and finely chop. If the greens are too dirty, it is necessary to soak it in water for a couple of minutes, and then rinse under running water.
    Grind fresh herbs.
  4. Squeeze the grated potatoes and transfer to another bowl.
    We squeeze the potato mass from excess moisture.
  5. Add to it raw chicken egg (1 pc.), Dried garlic (1 tsp.), Ground black pepper (to taste), grated onions and sour cream (1 tbsp. L.).
    Add pepper, egg, sour cream to the potatoes.
  6. Mix all the ingredients, add cheese, herbs and mix well again.
    Add chopped greens and cheese, mix.
  7. Cover the baking sheet with parchment paper or grease it with vegetable oil and put one tablespoon of the potato mixture at a small distance from each other. Each workpiece can be trimmed so that the finished potato pancakes are not only tasty, but also attractive in appearance.
    We spread the potato mass on a baking sheet covered with parchment or a silicone mat with a spoon.
  8. Place the baking sheet in an oven preheated to 180 degrees and bake at this temperature for 25-30 minutes. Grease the finished potato pancakes on top with pre-melted butter (50 g), let them cool slightly and put in a bowl for serving.
    As you can see, cooking potato pancakes in the oven is not at all difficult.

Cooking and serving methods

In fact, everyone can cook such pancakes, taking into account their preferences. Instead of potatoes, for example, you can put young grated squash or pumpkin pulp. Such a dish contains fewer calories and will be even more useful.

But to make potato pancakes nutritious and satisfying, you can add minced meat. In addition to hard cheese, you can use cottage cheese or melted, and instead of dill, fresh onion greens or parsley. A great addition to this dish is sour cream or any freshly made creamy sauce.

Video recipe

One of the good recipes for cooking potato pancakes in the oven is also presented in this short video.

How often do you cook this kind of food? Potato pancakes made according to this recipe will appeal to even a gourmet, so try and share your comments and impressions in the comments.

Other pancakes recipes

Do you like the article?
1 star2 Stars3 stars4 stars5 stars (30 ratings, average: 5,00 out of 5)
Loading...
Support the project - share the link, thanks!

Cottage cheese casserole recipes 🍲 how to cook cottage cheese casserole, quick and easy step by step recipes with photos

Easter cake with step by step recipe 🍩 with photo

Cake "rotten stump" according to a step by step recipe with a photo

Karen Gillan: 70 photos famous person

Article updated: 24.04.2019

beauty

Fashion

Diets