Kitchen appliances and utensils
- kitchen scale
- oven,
- baking dish with sides,
- knife,
- cutting board,
- foil,
- grater.
Ingredients
- Potato - 1 kg
- Onions - 3 pcs.
- Hard cheese - 150 g
- Salt to taste
- Ground black pepper to taste
- Sour cream - 100 g
- Chicken Egg - 1 pc.
- Pure water - 100 g
- Favorite spices to taste
- Butter - 20 g
Step cooking
- We clean and wash 1 kg of middle-aged potatoes and cut it into circles.
- We clean, wash 3 onions and cut them into half rings.
- On a coarse grater we rub 150 grams of hard cheese. It is recommended to use a product that lends itself well to melting.
- We put the potatoes in a separate bowl, add salt, black pepper and favorite spices to taste. Mix everything thoroughly.
- In a separate bowl, break 1 chicken egg, add 100 grams of sour cream and 100 grams of clean cold water. Mix everything well and add to taste. Keep in mind that potatoes are already salted.
- Lubricate the baking dish with the sides with 20 grams of butter and spread evenly half the chopped potatoes.
- We spread all the chopped onions and cover with the remaining potatoes.
- Pour the vegetables with sour cream mixture and sprinkle with grated cheese.
- Preheat the oven to 180 degrees Celsius. When the oven has warmed up, cover the baking dish with foil and leave to cook for 60 minutes.
- After an hour, remove the foil and bake for a while until the crust forms. We take out the finished potatoes from the oven, let it cool slightly and serve.
Decoration methods and serving options
- If you want the dish to be more satisfying, use sour cream of high fat content.
- For a richer creamy taste, you can add melted butter or cream to the fill.
- It is important not to overdo it with salt and seasonings, as you will have to salt and pour, and potatoes.
- This dish can easily be supplemented with other vegetables. For example, chop tomatoes, zucchini, bell peppers or carrots. In this case, it all depends on your taste.
- Serve potatoes with sour cream as a side dish for meat and fish dishes. In this case, sauces will not be needed, since the dish is already quite juicy.
- It can also be served with salads, fresh and baked vegetables, and you will get a hearty vegetarian dinner.
- If you do not like sour cream or can not use it, then feel free to use mayonnaise instead. But in this case, you need to take the product fatter.
Video recipe
Watch this video and learn how to cook this tasty and fairly simple dish step by step. Cook it for dinner with your family and they will definitely ask for supplements.
If you do not know what to eat hearty and tasty as a side dish, then you will definitely like this recipe. Above, you could see all the necessary information in order to make the dish perfect. Try this potato with sour cream, and it will become your favorite dish. Do you like potatoes? What dishes do you prefer to cook from it? Did you like this recipe? Share your experience and opinion in the comments!
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