Kitchen appliances and utensils
- kitchen stove,
- pan,
- pan,
- sieve,
- a bowl,
- cutting board,
- knife,
- grater,
- shoulder blade
- deep plate
- serving dish
- kitchen scale
- rolling pin.
Ingredients
- potatoes - 1 kg
- wheat flour - 750-900
- gsvino-beef mince - 250 g
- onions - 1 pc.
- chicken egg - 2 pcs.
- breadcrumbs - 3 tbsp. l
- salt to taste
- ground black pepper to taste
- vegetable oil (odorless) - for frying
- hard - cheese 50 g
- butter - 50 g
Step cooking
- Before you start preparing the filling, take 1 kg of potatoes, rinse thoroughly and set to boil. Cook potatoes until cooked. While the potatoes are boiling, peel 1 medium onion, wash it and cut into cubes. Fry the onion in odorless vegetable oil, so it will not be bitter.
- Fry until light golden hue, then add 3 tbsp to the onion. l breadcrumbs and mix well.
- After crackers, add 250 g of ground beef to the pan, mix the ingredients thoroughly. If desired, mincemeat can be used any, for example, chicken or just beef, however, in this case, the dish will turn out less juicy. Fry the minced meat until fully cooked, salt and pepper to taste.
- At this point, the potatoes will be completely ready, remove it from the heat, cool, then peel and grate.
- Next, add 2 chicken eggs, salt and pepper to the potatoes, mix the products thoroughly.
- At the very end, add 750-900 g of wheat flour (about 3 cups) to the potatoes and eggs, then knead the potato dough with your hands.
- Tear a small piece from the resulting test, make a small cake out of it, and then roll out with a rolling pin. The size of this cake should be like a dough rolled out for pies.
- Put the stuffing of minced meat and onion in the middle of the dough, gently fasten the edges and set aside. Blind the rest of the sorcerers in the same way.
- Put a pot of water on the fire and boil it, then pour the sorcerers to cook for 10 minutes.
- While the sorcerers are boiling, melt 50 g of butter, and also grate the same amount of hard cheese. Put the finished sorcerers on a plate, pour them with melted butter and sprinkle with grated cheese, then serve. Such a dish will be equally delicious with sour cream and herbs.
Video recipe
If you want to try something unusual, but at the same time, you are not ready to spend too much money, we suggest you familiarize yourself with a simple recipe for potato sorcerers. The presented video will help you diversify your usual diet, and you will find out what an interesting dish you can make from the most ordinary potatoes and minced meat.
Dear readers, did you like the recipe for sorcerers? Would you like to try making such a dish? What stuffing do you most often use? Do you like potato garnish, or do you prefer something else? Share your unusual and simple recipes for cooking potato dishes.
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