Frozen Strawberry Compote - A Recipe Everyone Should Know

Kitchen appliances and utensils: pan with a lid of 4 liters, grater, spoon with a long handle.

Ingredients

Step cooking

1. Pour water (3 liters) into the pan, put on medium heat. Wait for the water to boil.
   
2. Pour granulated sugar (300 g) into boiling water, wait for the sugar to dissolve completely. Stir boiled sugar with a long-handled spoon.
   
3. Add frozen strawberries (300 g) to boiling sweet water. You can use both the finished product from the store and your own homemade product. Wait until the compote boils, reduce the heat to a small. Cook the compote for 30-60 seconds. Remove the zest from a pre-washed orange (1 pc.) With a fine grater. Put the orange zest in the compote. Add lemon juice (20 ml) so that the drink does not lose color and acquire a pleasant sourness.
   
4. Remove the pan from the heat. Cover. Let the compote brew for 3-4 hours. Pour into a jug and serve.
   

Compote recipe - basic, if desired, other berries and fruits, both fresh and frozen, can be added to frozen strawberries. In this case, you need to adjust the amount of sugar added to the drink.

Video recipe

The video shows in detail the preparation of a fragrant strawberry compote from frozen berries:

Compote recipe is an alternative to home preservation and ready-made store juices. You can freeze strawberries on your own (in the ripening season at the cottage or by buying in the market), or purchase a ready-made strawberry cake mix. If necessary, take the berries out of the freezer and in a few minutes make a tasty drink that is good for the health of children and adults (according to the above recipe).

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