Royal cottage cheese pie - very beautiful and delicious

Divinely delicious royal cottage cheese pie. You will learn how to make sand chocolate crumbs for the base of the product and cook the most delicate curd filling. In less than an hour, you can bake an exquisite dessert that will delight you with a truly luxurious taste and mouth-watering look.

50 min
432 kcal
8 servings
Medium difficulty
Royal cottage cheese pie - very beautiful and delicious

Kitchen appliances and utensils:

  • several capacious bowls;
  • kitchen scales and other measuring accessories;
  • fine sieve;
  • knife;
  • blender or food processor;
  • baking dish with a diameter of 22 cm.

Ingredients

Components Proportions
starch (corn or potato) 30 g
Wheat flour 300 g
granulated sugar 300 g
cocoa powder 30 g
butter 200 g
baking powder 11 g
vanillin 1 g
cottage cheese (fat content not less than 5%) 600 g
vanilla sugar 10 g
egg 2 pcs.

Step cooking

Cooking dough

  1. Sift 300 g of wheat flour and 30 g of cocoa powder into a deep bowl.
    Combine cocoa and flour.
  2. We add 120 g of granulated sugar, 1 g of vanillin and 11 g of baking powder there.
    Add baking powder, sugar and vanilla.
  3. Stir the ingredients thoroughly until a homogeneous dry mass is obtained.
    Mix the dry ingredients well.
  4. We take 200 g of butter from the refrigerator and cut it into small cubes. Add the chopped butter to the dry flour mixture.
    Add the sliced ​​cold butter to the dry ingredients.
  5. Grind the ingredients with clean hands until you get chocolate flour. We send the cooked dough to the refrigerator and start making the cream.
    Hands rub the dry mixture with oil until crumbs are formed.

Cooking cream

  1. In a bowl of a blender we put 600 g of cottage cheese. There we break two chicken eggs.
    We spread the cottage cheese in a blender and knock out two eggs for it.
  2. Beat the ingredients until a homogeneous consistency is obtained.
    We interrupt the cottage cheese with eggs to a creamy state.
  3. Transfer the resulting mass into a deep bowl.
    transfer the cottage cheese to a large bowl.
  4. Pour 180 g of granulated sugar there, 10 g of vanilla sugar and 30 g of starch.
    Add sugar and starch.
  5. We mix the prepared components until a homogeneous curd is obtained.
    We mix the curd filling to a homogeneous light consistency.

Collect the pie

  1. At the bottom of the mold with a diameter of at least 22 cm, lay out baking paper. The sides of the form are also covered with paper.
    The form for this cake should be completely covered with parchment.
  2. Visually divide the total amount of chocolate chips into three parts. We fill one of the parts into the form and evenly distribute it.
    Pour a third of the crumbs to the bottom of the mold and level.
  3. On top of the crumbs, spread half the curd mass, then level it.
    We spread half the curd mass, level it with a spatula.
  4. We form a layer of crumbs, carefully laying it out on the cream.
    We cover the curd mass with the second part of the crumbs.
  5. We spread the second half of the cottage cheese and fill in the remaining amount of crumbs.
    Again, make the curd layer and cover it with the remaining crumbs.

The final stage

  1. We send the product preheated to 180 ° C and bake it for half an hour. We take the finished treat from the oven. Let the cake cool naturally to room temperature.
    Such a cake is baked for only half an hour.
  2. Carefully remove the product from the mold and put it on a large flat dish.
    The royal cottage cheese pie should be completely cooled.
  3. Cut off a piece and enjoy the amazing taste and wonderful aroma of your creation.
    This pastry has an unbelievably pleasant taste!

Decoration

To give the finished product a more appetizing and luxurious look, it can be additionally decorated. As a decoration, you can use the following ingredients:

  • kiwi and banana cut into thin rings;
  • curly jewelry made from a mixture of thick sour cream and icing sugar;
  • canned pineapple, cut into small pieces.

Video recipe

If something is not clear in the recipe described, then review the video footage. In the video, an experienced chef demonstrates the entire process of preparing a royal pie with cottage cheese in stages.

No doubt, now you know how to make a luxurious chocolate cake with your own hands, which has a crumbly and crispy texture with a fragrant curd filling. Some chefs call this treat “Peat Pie” or “French Cheesecake”. Such a treat will be an excellent occasion to make friends and arrange gatherings. Describe your feelings about the tasting qualities of the royal cottage cheese pie made according to the described recipe, and also tell about your versions of this treat.Enjoy your meal!

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Article updated: 24.04.2019

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