Original recipes of chicken with mushrooms in the oven - with cheese, mushrooms, potatoes

The beauty of chicken is that you yourself can control a lot. For example, they took the brisket, and you got a completely dietary dish. We used chicken legs - the dish will become fatter, rich, with a richer taste. The wings are slightly less calorie, and if you bake a whole chicken, then it is quite possible to attach potatoes to it, which is baked just in the allocated juice. You can cook the chicken in pots, metal and ceramic. And each time a delicious culinary masterpiece awaits you.

It is difficult to imagine something easier to prepare than chicken with mushrooms in the oven. We want to offer you several recipes that will please you with a bright taste.

Whole Chicken Stuffed with Mushrooms

For chicken stuffed with mushrooms in the oven you will need:

• chicken carcass - up to 1.5 kg;
• mushrooms (any, optional) - 500 g;
• onion - 2 heads;
• garlic - 2 cloves;
• olive oil;
• salt and pepper.

Cooking

1. Peel and chop the onion into thin rings, fry until it turns golden.
2. Cut the mushrooms, conveniently - with the plates, add them to the onion, fry together. Once the mushrooms have released the juice, you can add spices. Paprika, marjoram, pepper, garlic are perfectly combined with them and a chicken, add them to taste! After 10 minutes, add salt and simmer until tender.
3. Put the resulting onion and mushroom stuffing into the chicken carcass.
4. Fix the seam: you can use a toothpick or sew with a thread.
5. Put the carcass in the form (olive oil is suitable for baking, as it does not burn, unlike sunflower oil).
6. Make a sauce of olive oil, salt and pepper, garlic, rub it with a chicken.
7. If you want a hearty meal, add the potato slices directly to the pan. Chicken with mushrooms and potatoes in the oven - a ready-made holiday solution and yummy for every day.
8. Put in the oven for 50 minutes, the optimum temperature is 200 degrees.

Oven Chicken with Mushrooms

These mushrooms are most often found in supermarkets, they are inexpensive, and cook quickly.

Ingredients:

• chicken fillet - 700 g;
• champignons - 300 g;
• onion - 2 heads;
• cheese - 150 g;
• sour cream or cream - 100 g;
• spices for chicken, salt, pepper (black or a mixture of different).

Cooking

1. Cut the onion into half rings, and the mushrooms into slices. Fry - first onions, then mushrooms. After 15 minutes, when the liquid evaporates, remove from heat.
2. Cut the chicken fillet into slices, rub with salt and garlic gruel, pepper.
3. Put the ingredients in a form: first chicken, then mushrooms and onions. Sprinkle with cheese, pour cream on top or coat with sour cream.
4. Bake the dish for 40 minutes, the temperature is 200 °.

Mushroom and Potato Recipe

A very tasty, but not at all dietary dish - chicken with potatoes and mushrooms in the oven. The recipe on our website will allow you to cook it simply and quickly. You will need:

• chicken thighs - 700 g. They are fatter than breast, but the potato also acquires a completely different taste;
• potatoes - 1 kg;
• mushrooms - 300 g. The most affordable dish is chicken with mushrooms and potatoes in the oven, but you can use mushrooms, chanterelles, oyster mushrooms, it will be delicious every time!
• onion - 3 heads. It takes so much to get more juice for making potatoes;
• vegetable oil, balsamic vinegar (or dry wine), French mustard with grains, soy sauce - all components, 2 tbsp. spoons;
• salt and pepper.

Cooking

1. Make a marinade: mix mustard, soy sauce, balsamic, mustard, add pepper and salt.
2. Dip each piece of chicken into it and leave to marinate.
3. Peel the potatoes, chop them into rings and place them in a mold.
4. Cut the mushrooms coarsely (if small, leave as they are) and put on top.
5. Chop the onion rings, lay in the next layer.
6. Sprinkle with salt, shake the mold several times, then pour 100 ml of water.
7. Lay out the pieces of chicken, pour the remaining marinade.
8. Cover tightly with foil or a baking sleeve. It depends on how evenly cooked potatoes and meat.
9. After 50 minutes, check the filet for readiness. If clear juice comes out, you can turn it off.

Mushroom and Cheese Recipe

This wonderful recipe for chicken with mushrooms in the oven allows you to get a deliciously delicate dish.

For him you will need:

• chicken fillet - 1 kg;
• mushrooms (to your taste) - 500 g;
• flour - Art. spoon;
• garlic - 2 cloves;
• cream - it is better to use the fattest, 500 ml;
• cheese - fatty, 200 g;
• salt and pepper, a slice of butter.

Cooking

1. Remove the skin from the breasts (if you don’t have the fillet) and remove the bones. Cut the meat into slices.
2. Fry it lightly, but not until cooked.
3. In the same pan, brown the chopped garlic, add your favorite mushrooms to it. When the water has evaporated, add flour. After another minute, it's time to add cream, add a little salt, add pepper. After a few minutes, the mass will thicken, and it can be turned off. Rinse it over low heat.
4. Put the chicken in the form, on top of it - the mushroom mixture, sprinkle with cheese and - in the oven. After 30 minutes, at 200 degrees, the dish can be served.

These recipes will definitely decorate your table on a holiday and will delight you on weekdays!