Kitchen appliances and utensils
- knife,
- pan,
- hob
- wooden spatula
- pan with a lid,
- cutting board,
- a bowl,
- kitchen scales.
Ingredients
- Chicken Fillet - 600 g
- Coconut milk - 200 g
- Chicken stock - 500 g
- Turmeric - 2 g
- Lemon juice - 30 g
- Vegetable oil - 30 g
- Grated Ginger - 15 g
- Grated Garlic - 15 g
- Onions - 100 g
- Garam Masala (spice mix) - 5 g
- Ground red chili pepper - 2 g
- Ground cumin - 5 g
- Parsley - 5 g
- Salt - 5 g
Step cooking
- Wash it under running water and cut into cubes of medium size 600 grams of fresh chicken fillet.
- Put the meat in a bowl and add 5 grams of salt, 2 grams of turmeric, 30 grams of lemon juice, mix and leave to marinate for 15 minutes.
- We clean, wash and cut into small cubes 100 grams of onions.
- Pour 30 grams of vegetable oil into a frying pan and put on a stove. Add 15 grams of chopped garlic, 15 grams of grated fresh ginger and chopped onions to the pan. Stir and fry for 1 minute over medium heat.
- We spread the chicken in the pan, add 5 grams of garam masala, 5 grams of ground cumin, 2 grams of red ground chili. We mix everything.
- Add 500 grams of chicken stock, cover and simmer for 10 minutes over low heat.
- After 10 minutes, add 200 grams of coconut milk, mix, cover again and simmer for another 3 minutes over low heat.
- Turn off the fire, add 5 grams of chopped fresh parsley and serve.
Video recipe
This video will help you to get completely into cooking delicious chicken in coconut milk. You definitely have not tried such a dish, so watch and repeat.
How often do you cook something unusual and new? If it’s quite rare, then be sure to pay attention to this simple, but at the same time very original recipe. Of course, it is coconut milk that will give the usual chicken a unique taste and aroma. Believe me, after this chicken in coconut milk you will no longer want to cook banal meat dishes. Have you tried coconut milk? Did you know that it can be combined with various products? How do you like this recipe? Feel free to write about your impressions in the comments!
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