Kefir muffins according to a step by step recipe with photos

Kitchen appliances and utensils

To make muffins, grab a large dough bowl and sift 2 stacks into it. wheat flour.
Add 10 g of vanilla sugar and 10 g of baking powder to the sifted flour.
In a separate bowl, beat 2 eggs, ¾ stack. Sahara.
When the sugar has dissolved, and the mass has brightened and increased in volume, add 250 ml of warmed kefir and 3 tbsp. l vegetable oil.
Introduce the flour mixture in parts into the liquid mass. If the dough turns out to be liquidy, add some more flour.
Take the baking tins and place the dough in them. Fill the molds 2/3 so that the dough does not slip during baking. Lubricate metal molds with butter, and silicone ones can be lubricated. If desired, paper inserts can be inserted into the molds.
Put the molds on a baking sheet in one row and send in the oven preheated to 180 degrees for 30-40 minutes. Readiness check with a wooden skewer, it should go dry.
Muffins are ready, bon appetit.

For a change, raisins, dried apricots, nuts, poppy seeds or chocolate chips can be added to the dough for muffins.
To make chocolate muffins, add 2-3 tbsp. To the dough. l cocoa, replacing them with part of the flour.
After cooling, the muffins can be stuffed with jam, caramel or condensed milk. To do this, make a hole in the center with a teaspoon or a special device and fill it with filling.
Muffins can be sprinkled with powdered sugar on top, covered with melted chocolate or your favorite cream.
To make the muffins look festive, make a hat on them from any stable cream, for example, protein or cheese. Sprinkle sugar beads on top or garnish with fruit.
Muffins according to this recipe can complement both home-made tea drinking and any candy bar.

View a detailed video recipe. It will help you become more familiar with the technology of making kefir muffins.

Be sure to make muffins for this simple recipe. Tell us in the comments what event was prepared and how it was decorated.