Kitchen appliances and utensils:
- Libra;
- a small saucepan (stewpan);
- sieve;
- blender (coffee grinder);
- a bowl;
- tablespoon;
- tea spoon;
- a baking sheet;
- parchment;
- deep plate.
Ingredients
| Product | amount |
| cereals | 160 g |
| Wheat flour | 160 g |
| granulated sugar | 200 g |
| butter | 125 g |
| honey | 2 tsp |
| egg | 1 PC. |
| kefir | 4 tbsp. l |
| soda | 0.5 tsp |
| salt | ¼ tsp |
Step cooking
- To start, melt 125 g of butter in a small saucepan, pour it into a bowl, and then let cool to room temperature.
- Add 2 tsp to melted butter. honey and mix lightly with a spoon.
- After add to the butter-honey mixture 1 chicken egg, 4 tbsp. l kefir, 0.5 tsp soda.
- Mix thoroughly until smooth.
- Take a blender or coffee grinder, add 160 g of oatmeal there, and then grind them to a crumb state.
- Pour the ground oatmeal into a separate bowl.
- Sift 160 g of wheat flour several times through a sieve, and then add to oatmeal.
- Next, add ¼ tsp. To the container with dry ingredients fine salt and 200 g granulated sugar, mix thoroughly.
- Liquid ingredients are gradually introduced into the mass with flour and oatmeal, mixing so that no lumps form.
- The resulting mass can be mixed again by hand.
- Next, put the dough in a plastic bag or leave it in a bowl and cover it with a plate. Place the oatmeal mixture in the freezer for 15-20 minutes. While the dough is cooling in the freezer, preheat the oven to 190 degrees. Prepare a baking sheet, cover it with parchment so that the cookies do not stick.
- In a small plate, type ordinary boiled water into which you can lower the spoon to form cookies.
- Dip a tablespoon in this plate with water and use it to draw a small amount of dough.
- You can wet your hands a little too, so that the dough rolls more conveniently, and then make a small ball and place it on a baking sheet over parchment paper.
- Following this technique, form cookies from the whole dough that you have, and spread it at a distance of 1 cm from each other, since cookies after baking will increase in volume several times.
- Place the baking tray with cookies in the oven, preheated to 190 degrees, and bake at an average level for 10-15 minutes.
- Separate warm cookies with a spatula and put on a plate, so you can avoid crumbling it.
- At the end, you can sprinkle some cookies with powdered sugar or coconut. If desired, dried fruit, nuts, pieces of chocolate or sesame can be added to the dough.
Video recipe
Those who follow their figure, but love to treat themselves to sweets and pastries, we recommend watching this video. The author of the video will show how you can cook a delicious homemade oatmeal cookie with benefits for the body and body.
Do you like oatmeal cookies? Prefer to buy such pastries or do you cook them yourself? With what additives do you make similar desserts? What are your favorite oatmeal cookie recipes? Share interesting ideas for making oatmeal cookies in the comments.
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