How to learn how to cook delicious assorted pizza

In the article you will get acquainted with a step-by-step recipe for the simplest pizza - assorted pizza. See the whole process of cooking it. In the proposed recipe, the thin base is made from low-calorie dough with a minimum of ingredients, and topping (what pounces on the pizza cake) is from what is always in the house. Having studied the recipe, you can easily cook a dish in 30 minutes.

30 min
196
4 servings
Medium difficulty
How to learn how to cook delicious assorted pizza

Kitchen appliances and utensils: oven, baking sheet, deep bowl, rolling pin.

Ingredients

flour 140 g
water 70 g
dry active yeast 5 g
olive oil 15 g
salt 1 \ 4 tsp
sugar 1 \ 4 tsp
mozzarella cheese 100 g
tomato ketchup 50 g 2 tbsp. l
cooking oil 20 g
sausage + carpaccio 150 g
Champignon 50 g
bow 2 medium
olives taste
greenery taste
salt 2 pinches
pepper 2 pinches
oregano 2 pinches

Step cooking

  1. In a deep bowl, mix 140 g (5 tbsp. With a light slide) of flour, 5 g (0.5 tbsp.) Of dry yeast, olive oil 1 tbsp. l., salt and sugar for a quarter tsp. and 70 g of water. First stir with a spoon, then with your hand. Pull the dough onto the kitchen table and continue kneading it for 5-7 minutes, so that it becomes smooth, smooth, non-sticky and plastic. Make a bowl and place in a bowl. Close with a film. Put in a warm place for half an hour.
    To make assorted pizza, prepare the ingredients
  2. Peel and chop 2 onions with plates. Leave one in a plate, fry the second in a pan with a small amount of oil until golden brown. Fry the mushrooms, sliced ​​in slices (or use the remaining mushrooms from last night's dinner).
    Roll out the dough to make assorted pizza
  3. Take out the dough, knead it well with your hands, then put it on a table and level it with a rolling pin to form a thin circle. You can not try to achieve a perfectly round shape, without professional secrets this will not work out, so do not worry. In the end, you have the right to create your own form.
    To make assorted pizza, prepare the filling
  4. Take a baking sheet and baking paper, put a circle of future pizza on it and start creating a picture.
    Roll out the dough to make assorted pizza
  5. First you need to spread the base of the pizza with tomato ketchup (if there is - with a brush, if not - with a spoon). Do not buy the cheapest ketchup where, besides the taste of water and starch with the addition of sodium, you will not feel the taste of tomatoes. Instead of ketchup, you can take a good tomato paste.
    Put ketchup on the dough to make assorted pizza
  6. Then sprinkle ketchup with dried oregano (a little). Grate mozzarella and sprinkle generously on top.
    Assorted pizza
  7. Sprinkle fried onions, on top are a few plates of raw onions.
    Put the mushrooms to make assorted pizza
  8. Next, arrange the champignons, carpaccio, slices of ham, olives and islets of tomato on the plates beautifully.
    To make assorted pizza, put the whole filling on the dough
  9. Preheat the oven to 200 degrees and put a baking tray with pizza in it for 15 minutes. Make sure that the edge of the pizza does not become dry, you may need only 10 minutes.
    How to learn how to cook delicious assorted pizza

Video recipe

The author of the video talks about his assorted pizza recipe. He is a fan of thin dough, so he will teach you just that. As for the filling, the author insists that the classic components of this product are mozzarella and oregano. Otherwise, pizza can look like anything; it's your own work of culinary art.

So we learned the main thing - the whole charm of pizza is that you can forget to buy something for this dish, and still you will have something to replace it with. Sausages and carpaccio - sausages, mozzarella - other cheeses, tomatoes - ketchup, olives - champignons, and the scope for creativity here is unlimited. Do you agree with that? Tell us in the comments which products you use in this dish? Do you like thick or thin dough? What sauces do you use?

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Article updated: 24.04.2019

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