Kitchen appliances and utensils
- containers for ingredients;
- plate;
- pan;
- oven;
- sieve;
- spoon;
- knife;
- blender
- mixer;
- whisk;
- parchment paper;
- film;
- shoulder blade.
Ingredients
- Flour - 210 g
- Butter 82% - 90 g
- Powdered Sugar - 60 g
- Vanillin - a pinch
- Yolks - 3 pcs.
- Sour cream 20-30% - 30 g
- Salt - a pinch
- Currants - 600 g
- Sugar - 220 g
- Starch - 30 g
- Water - 80 ml
- Squirrels - 3 pcs.
- Vanilla Sugar - 10 g
Step cooking
- Combine the sifted flour with salt, vanilla and powdered sugar.
- Mix sour cream with yolks until smooth.
- Cut the cold butter into cubes and rub into small crumbs in the flour mixture.
- Add sour cream with yolks to it and quickly knead the dough.
- We hide the dough in a film and send it to the refrigerator for an hour.
- Roll out the dough and put it in a mold.
- We make some punctures in the test.
- Bake in a preheated oven to 190 degrees for 15-20 minutes.
- Pour the starch with cold water and stir.
- Combine currants with 80 grams of sugar and knead with a spoon. Juice should appear.
- We put the pan with currants and sugar on a medium heat and, stirring, bring to a boil. Cook over low heat after boiling for 10 minutes.
- Starch mix, add to the berry mass.
- Mix and bring to a thickening, remove from heat.
- Combine the proteins with a pinch of salt and beat at minimum speed.
- Without interrupting the whipping, add 1 tablespoon of 140 grams of sugar and vanilla sugar.
- Gradually increase the speed of the mixer to the maximum and beat the protein for 4-5 minutes until stable peaks.
- We shift the proteins into a pastry bag with a nozzle.
- We spread the currant mass on the cake and level it.
- Press the squirrels on top, forming any pattern.
- We bake the collected pie in the oven, preheated to 140 degrees, 35-40 minutes until creamy.
- Cool the pie on a wire rack and serve to the table.
Cooking variations
Having studied all the materials presented above, you can easily repeat this dish in your kitchen. This cake can be safely prepared for your loved ones or guests in order to please you with a delicious dessert. If you don’t know how to serve this cake beautifully to the table, you can use a classic dish for serving cakes. Just put the pie on the dish or serve it in the form if it is presentable enough.
To this cake serve drinks according to your taste and desire. This cake is ideal for any coffee drink or plain tea. If the evening feast, serve red dry wine for adults or grape juice for children. Do not forget to place appliances on the table for the convenience of guests, as well as napkins.
Video recipe
Watch this video to learn how to make a delicious blackcurrant pie using a simple recipe. The author of the video will tell you how to make a cake and surprise them with all the guests. Enjoy watching!
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