Kitchen appliances and utensils
- hob;
- pan;
- a frying pan;
- grater;
- teaspoon and tablespoon;
- a bowl;
- medium bowl.
Ingredients
- Carrots - 300-400 g
- Sugar - 4 tbsp. l
- Semolina - 2 tbsp. l
- Raisins - 50 g
- Lemon zest - 1 tsp.
- Wheat flour - 2-3 tbsp. l
- Water - 100 ml
- Vegetable oil - for frying
Step cooking
- We take all the carrots and rub on a fine grater.
- We spread the grated carrots in a pan and add water.
- Put 2 tablespoons of sugar and 1 teaspoon of lemon zest in a saucepan.
- Mix the contents of the pan thoroughly until smooth. We put the pan on medium heat and bring to a boil.
- After the water in the pan boils, the carrots need to be boiled for about 5 minutes. After the allotted time, pour 2 tablespoons of semolina into the pan.
- Mix thoroughly so that the groats are distributed throughout the volume of carrots.
- Reduce the heat to small and boil the contents of the pan to a homogeneous paste.
- In a bowl we put 50 grams of raisins and fill with water. Soak the raisins in about 15-20 minutes.
- After the allotted time, drain the water from the raisins and add a tablespoon of sugar. Mix the ingredients thoroughly so that the sugar is evenly distributed.
- Pour 3 tablespoons of flour into a separate bowl. It will be used as a breading.
- We separate the parts from the cooled carrot mass and form small cakes from them. The size of the cakes, which will correspond to the size of the pies, each determines its own taste.
- Put about a teaspoon of raisins in the middle of the tortillas. If desired, its amount can be increased or decreased.
- Wrap the edges of the tortilla around the filling and crush so that the pie does not fall apart.
- We put the pan on the fire and pour a thin layer of vegetable oil. Buns of pies roll on all sides in a bowl with flour.
- We spread the boned workpieces on a heated frying pan and fry on both sides over medium heat until a beautiful ruddy color.
- After that, it remains to remove the pie from the pan, and it is ready for use. Enjoy your meal.
Video recipe
A video from the creator of the recipe will help to cook pies with carrots and raisins. The author clearly demonstrates the process, accompanying each action with comments. In particular, the condition is well explained, to which you need to bring the carrots during cooking, how to form cakes and lay raisins, as well as how to roll pies in flour and fry in a pan. It will be useful to watch the video before starting your own cooking in order to understand the specifics of the recipe. In addition, you can always turn to him for help if the step-by-step instructions are not clear or detailed.
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