Kitchen appliances and utensils:2 deep bowls, a tablespoon, a measuring cup, a mixer, a baking sheet, muffins, a sieve, a serving dish, an oven
Ingredients
| Wheat flour | 160 g |
| Chicken eggs | 3-4 pcs. |
| Granulated sugar | 125 g |
| Filler-free yogurt | 125 g |
| Baking powder | 1 tsp |
| Vanilla sugar | 1 tsp |
| Sunflower oil | 60 g |
| Salt | 1 pinch |
| Baking soda | on the tip of a knife |
Step cooking
- Drive 3-4 chicken eggs into a deep container (depending on their size) and add 125 ml of yogurt without fillers to them. A jar of yogurt can be washed and used as a measuring cup.
- Add 125 g of ordinary and 1 tsp to the same capacity. vanilla sugar, a little soda to quench the acid of yogurt. If yogurt is not sour in itself, do not add soda. Beat all the ingredients with a mixer until smooth.
- Pour 160 g of wheat flour into another container, add 1 tsp to it. baking powder and a pinch of salt and mix thoroughly to allow the ingredients to disperse.
- Sift the dry ingredients into a liquid mass and mix everything with a mixer again. At the end, pour in 60 g of vegetable oil and stir all the ingredients until a batter is formed, typical for making muffins.
- We prepare the molds for cupcakes for work: if they are metal, grease them with oil; if paper or metal, nothing needs to be done. For this recipe, both a large general form and small portioned ones are suitable. You will also need a baking sheet that does not require additional preparation. Pour the dough into cupcake molds by about 2/3 so that the items have room for growth. We send to the oven preheated to 180 ° C for 20-40 minutes, which will depend on the type of baking dish.
- The readiness of the cupcakes is checked with a wooden skewer: it should freely enter and exit the cupcake, remaining dry and clean. We take out the cupcakes from the molds and let them cool down a bit.
- We spread the cupcakes on a serving plate and decorate to taste: powdered sugar, condensed milk, sweet icing, grated chocolate, coconut, confectionery topping, pieces of fruit or candied fruit, etc. Muffins are great as a dessert for tea, coffee, a cup of milk, kefir and other drinks.
Did you know?To make the taste of cupcakes more diverse, at the stage of preparing the dough, add nuts, dried apricots, raisins, prunes, cinnamon, coconut flakes and other your favorite ingredients.
Video recipe
You can also get acquainted with the process of baking simple muffins on video. It will focus on preparing the ingredients, creating the right dough for muffins and the process of baking the dishes themselves. The author of the video recipe will share his culinary secrets with you, and you will prepare the best cupcakes.
So, now you know the recipe for simple but very tasty home-made muffins and you can easily cook them for the joy of your household. Knowing that the cooking process will take you less than an hour, and the ingredients will be only high-quality and safe, you will definitely fall in love with this recipe and want to repeat it again.
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