Kitchen appliances and utensils
- gas or electric stove,
- pan,
- cutting board,
- knife,
- deep plate
- plastic bag,
- paper towel,
- garlic squeezer.
Ingredients
- Zucchini - 300-400 g
- Tomato - 2 pcs.
- Wheat flour - 1 stack.
- Vegetable oil - 3-4 tbsp. l
- Dill - 1 bunch
- Garlic - 4-5 cloves
- Lemon juice - 1 tbsp. l
- Salt to taste
- Ground black pepper to taste
Step cooking
- We take 1 zucchini weighing 300-400 grams, thoroughly rinse it under water, peel it and cut into equal circles with a thickness of about 3-4 millimeters. Prefer medium-sized zucchini - they are most suitable for cooking.
- Cut the circles once again in half, transfer to a deep plate, add salt and black pepper to taste, mix thoroughly.
- In a plastic bag, pour 1 cup of first-grade wheat flour and roll prepared zucchini in it from all sides.
- We turn on the gas or electric stove, put a frying pan on it, heat it, pour a little vegetable oil and fry the zucchini on both sides on a medium heat until golden brown.
- We transfer the finished zucchini to a paper towel for several minutes to remove excess fat. Next, take 2 fresh tomatoes, rinse them under water and cut into quarter rings on a cutting board.
- In a separate plate, prepare a dressing. Pour 3-4 tablespoons of vegetable oil, 1 tablespoon of lemon juice, salt and pepper to taste in a separate plate. We mix everything thoroughly. If desired, vegetable oil can be replaced with sour cream. Now take 3-5 cloves of garlic, peel them and pass through a garlic squeezer. Add to the plate for dressing and mix the ingredients thoroughly.
- Next, take 1 bunch of fresh dill, rinse it under water, finely chop and put in a plate for dressing.
- We collect the salad in layers. Put 1/3 of the zucchini on a plate, then 1/3 of the tomatoes on top and pour the dressing on top.
- Thus, we alternate all the remaining layers. Ready salad leave to infuse for 20 minutes. If desired, it can be slightly salted. Salad of zucchini and tomatoes is ready, you can serve it to the table. Enjoy your meal!
Video recipe
We draw your attention to an interesting and detailed video recipe for making salad from zucchini and tomatoes from the author of the recipe. In it you will find not only a recipe, but also useful tips.
Spicy and simple salads are a real decoration of any festive table. Have you managed to cook our salad of zucchini and tomatoes with spicy and piquant dressing? Perhaps you have changed something in our recipe? Share your results with us, let's expand our culinary skills together!
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