Salad "Men's Dreams": cook with beef, chicken, pork, turkey and sausage

Salad is prepared from beef, but other types of meat are allowed. Complement cheese, eggs. For a change, vegetables are introduced. The ingredients are laid out in layers, not mixed. Dressed with mayonnaise, sour cream. “Men's dreams” are described in two words: tasty and satisfying. You can make a salad very quickly if you boil the ingredients in advance. The dish is collected in layers.

Main cooking method

What to cook from:

• boiled lean beef - 250 g;
• any hard cheese - 150 g;
• boiled chicken eggs - four pieces;
• vinegar 9% table - two tablespoons;
• white onion - one piece;
• sugar;
• mayonnaise.

Step-by-step instruction

1. Chop the onion finely and marinate it in vinegar and sugar.
2. Disassemble the meat into thin fibers.
3. Peel and chop the eggs very finely.
4. Lay out layers on a beautiful dish: beef, onions, eggs. Each layer is well smeared with mayonnaise.
5. Let the salad stand in the refrigerator and soak for several hours.
6. Before serving, grate the cheese with the smallest holes and fill them with a snack on top.

Original idea

What to cook from:

• boiled beef - 200 g;
• boiled chicken eggs - three pieces;
• fresh wild garlic (bear onion) - seven leaves;
• Yalta onion - one;
• Dutch cheese - 150 g.

Step-by-step instruction

1. Wash rams, dry. Coarse tear and put on the dish in the first layer.
2. Cut the beef into very small cubes and lay on the wild garlic.
3. Chop the onion (as if roasted) and cover the meat with it.
4. Pour the grated eggs from above.
5. Each layer is well smeared with mayonnaise.
6. Put the cheese sliced ​​into strips in the last layer.
7. Send the salad in the refrigerator for three to four hours, or better at night.

Add colors

What to cook from:

• boiled chicken eggs - four pieces;
• beef without films - 350 g;
• Korean carrots - 150 g;
• onion salad - one;
• hard cheese - 150 g;
• fat sour cream (or mayonnaise).

Step-by-step instruction

1. Boil the beef and cut into thin strips across the fibers.
2. Grind eggs and cheese on a grater for Korean carrots.
3. Onion cut into half rings.
4. Drain the marinade from Korean carrots.
5. Salt cream to taste. Add black pepper.
6. Put the ingredients in a glass salad bowl in the following order: onion and sour cream; beef and sour cream; eggs Korean carrots and sour cream; cheese.

More satisfying

What to cook from:

• boiled beef - 250 g;
• sausage cheese - 250 g;
• one large onion;
• walnuts - a handful;
• chicken eggs - three to four pieces;
• mayonnaise.

Step-by-step instruction

1. Cut the onion into thin slices and sprinkle with vinegar.
2. Beef divided into fibers.
3. Cook the eggs and cut into half rings.
4. Cheese grated with large holes.
5. Dry and cut the nuts in half.
6. Put beef and onions on a flat plate. Cover with mayonnaise. Lay eggs in the next layer and season with the sauce again. Put cheese and nuts on top.

Another kind of meat

What to cook from:

• chicken fillet - 300 g;
• green basil - three branches;
• tomatoes - two fruits;
• crackers - one package;
• onion - one head;
• boiled eggs - three pieces;
• cheese - 100 g.

Step-by-step instruction

1. Cut the chicken into small pieces and fry with the onion.
2. Dice eggs and tomatoes.
3. Grate the cheese.
4. Remove the basil leaves from the branches. Grind and mix with mayonnaise.
5. Put chicken, eggs, tomatoes and cheese in a salad bowl. Coat layers in turn with sauce.
6. Leave to soak for several hours.
7. Sprinkle the dish with crackers before serving so that they do not have time to soak.

Favorite combination

What to cook from:

• boiled pork (without fat) - 250 g;
• boiled potato - two root crops;
• mushrooms - 220 g;
• onion salad - one piece;
• salted gherkins - half a can;
• Russian cheese - 100 g;
• boiled eggs - three pieces;
• Provence sauce.

Step-by-step instruction

1. Grate the cheese.
2. Cut mushrooms into pieces and fry in oil.
3. Cut the remaining ingredients in equal small cubes.
4. Lay out the layers on the dish: pork, onions, mushrooms, potatoes, cucumbers, eggs. On each, make a net from Provence.
5. Top the salad with cheese.

For the holiday

What to cook from:

• boiled turkey - 300 g;
• pineapple in syrup - one can;
• red onion - two heads;
• lettuce leaves - one bunch;
• pitted prunes - 100 g;
• quail eggs - a dozen;
• cheese - 200 g;
• mayonnaise.

Step-by-step instruction

1. Onion cut into half rings. Cook in oil until golden brown. Put on a paper towel.
2. Rinse prunes under hot water and cut into strips.
3. Drain the pineapple syrup. If they are prepared with rings, cut into cubes.
4. Disassemble the turkey with your hands on fiber.
5. Boil eggs and cut into quarters.
6. Grate the cheese on a fine grater.
7. Cover the bottom of the holiday plate with lettuce leaves. Put turkey and onion on them. Spread with mayonnaise. Lay the prunes and eggs on top. Grease the sauce. Then spread the cubes of pineapple and cover everything well with cheese.

Easiest option

What to cook from:

• ham sausage - 250 g;
• boiled chicken eggs - three pieces;
• cheese (hard or processed) - 150 g;
• apple with sourness - one;
• green onions - four feathers.

Step-by-step instruction

1. Sausage and cheese cut into cubes.
2. Grate the eggs and apple.
3. Cut the onion at an angle.
4. Lay out the salad in layers, not forgetting to grease each with mayonnaise. Recommended sequence: sausage, eggs, apple, cheese and onions.

The experiments with the composition of "Men's Dreams" do not end there. Remember what components the head of your family likes, and feel free to add them, expanding the basic recipe.

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