How to learn to cook a delicious salad with corn beans and crackers 🌽

Sometimes guests or relatives can suddenly come on, what to do? Our article presents the recipe for a simple salad with beans, corn and crackers, which you will prepare in just 10 minutes! You will receive detailed step-by-step instructions for the salad, tips that will be useful to every housewife, as well as a video recipe with which even the most novice cooks can prepare a real culinary masterpiece! Such a salad will certainly not be left without compliments, and will certainly fall into your culinary piggy bank.

10 min
246
4 servings
Medium difficulty
How to learn to cook a delicious salad with corn beans and crackers 🌽

Kitchen appliances and utensils:plate for salad, spoon, garlic squeezer.

Ingredients

Name amount
Canned Red Beans 300 g
Canned corn 310 g
Garlic 3 cloves
Crackers 100 g
Mayonnaise 2 tbsp. l

Step cooking

  1. We take 1 can of red canned beans, about 300 grams, and drain all the liquid, we will not need it. Pour the remaining beans into a deep plate. Please note that it is recommended to buy pure red beans without the addition of nitrates, sugar or tomato sauce.
    Cooking a salad with beans and corn crackers
  2. Next, 1 can of canned corn is also freed from the liquid and added to the beans.
    To prepare the salad, prepare the ingredients
  3. Pass 3 medium cloves of garlic through a garlic squeezer and also send to corn and beans. Garlic gives piquancy to the dish, so use it to your liking.
    To make salad, rub garlic
  4. Season the salad with 2 tablespoons of mayonnaise and mix everything carefully. It is better to use mayonnaise with 30% fat so that it only emphasizes the taste.
    To make a salad, mix the ingredients
  5. We print out a pack of crackers and add to the salad. We need about 100 grams, you can choose any taste that you like.
    To make salad, add crackers
  6. If you plan to serve salad immediately after cooking, then stir everything at once. Otherwise, crackers can be left on top of corn and beans, and stir before serving. Remember that purchased crackers stay crispy longer, but homemade crackers will be tastier. Salad can be decorated with greens to your taste and serve. Good appetite!
    Salad with beans and corn crackers: a step by step recipe with photos

Housewife tips

  • It is advisable not to buy crackers in the store, but to make them yourself, it will be much tastier.
  • If time permits you - send the finished salad to the refrigerator so that it can brew.
  • You can also add a little hard cheese to the salad, this will give it a more piquant taste.
  • You should not cook corn, use an already canned sweet product, so the salad will be much tastier and healthier.
  • Salad can be seasoned not only with mayonnaise; soy sauce, balsamic vinegar, olive oil or sour cream are ideal for this.
  • If you have problems with the gastrointestinal tract and stomach, such as an ulcer, gastritis or high acidity, then this salad is highly not recommended for you.

Video recipe

I propose to additionally get acquainted with the recipe in the video. You can view the cooking process in video format in more detail.

Have you already managed to please your family and friends with our incredibly simple, but at the same time, delicious salad? Perhaps you have your own tricks in cooking salads in haste? Share your successes with us, and let's expand our culinary abilities together!

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Article updated: 06.05.2019

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