Spicy salad with smoked chicken and corn is the best option for a sudden feast

Kitchen appliances and utensils: kitchen scales and other measuring accessories, a sharp knife, cutting board, deep bowl, tablespoon, salad bowl.

Ingredients

Step cooking

1. We measure about 400 g of smoked chicken thighs, then remove the skin from them and carefully separate the meat from the bone. Instead of thighs, smoked chicken fillet is allowed, but the taste of the salad will change slightly.
   
2. Chicken meat is cut into small cubes of arbitrary shape.
   
3. We send the chopped chicken into a capacious bowl in which we will prepare the salad.
   
4. We put 250-300 g of Korean carrots there. It can be either acute or not - it depends on your personal preferences.
   
5. Open a can of canned corn and carefully drain the liquid. Send the corn in a bowl to the rest of the ingredients.
   
6. All components are mixed a little, then salt and add ground allspice, focusing on your own taste.
   
7. We spread the last 70-100 g of mayonnaise, and then carefully mix the ingredients.
   
8. Set the salad aside and let it brew for 10 minutes so that the components are slightly saturated with mayonnaise.
   
9. We transfer the finished dish to a salad bowl and offer our guests to taste it. If desired, the salad can be decorated with pomegranate seeds, laying out a beautiful pattern on its surface, or sprinkled with chopped fresh herbs parsley and dill.
   

Video recipe

The presented video demonstrates the step-by-step process of preparing a hearty and delicious salad with smoked chicken and corn. In this video, an experienced cook in two ways will teach you how to quickly, without much effort, create a simple mouth-watering dish that will satisfy the taste of guests suddenly arriving.

As you can see for yourself, there is absolutely nothing complicated in preparing this salad. Its manufacture is within the power of everyone who wants to pamper themselves and loved ones with something new and tasty. This salad fits perfectly in both the festive and casual menu. After spending just a few minutes in the kitchen, you will create a delicious treat that will win the heart of even the most demanding taster.

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