Delicious plum pie 🥧 according to a simple step by step recipe with photo

Kitchen appliances and utensils

form for baking,
oven,
mixer,
knife,
cutting board,
deep capacity.

Ingredients

Flour - 180 g
Butter - 150 g
Chicken eggs - 2 pcs.
Sugar - 150 g
Vanilla Sugar - 10 g
Baking powder - 2 tsp.
Plums - 15 pcs.
Cinnamon - 1 tsp.

Step cooking

To 150 g of soft butter, add 150 g of regular and 10 g of vanilla sugar and beat thoroughly with a mixer. Add 2 eggs and continue whisking the mass. Beat for 1 minute.
In the next step, sift the flour, add the baking powder and mix thoroughly.
Combine the flour mixture and the egg and sugar mass. Beat with a mixer for 20 seconds.
Lubricate the baking dish with butter and transfer the resulting dough.
On top of the dough, lay the halves of the drain peeled down. Sprinkle with sugar and cinnamon.
Bake the cake for 40 minutes at 180 degrees. After the time has passed, remove the cake from the oven and let it cool. Pie can be served with fresh fruit and icing sugar, as well as a mint leaf. Enjoy your meal!

Did you know? Plum is especially rich in vitamin P and P-vitamin substances that help lower blood pressure and strengthen blood vessels. Moreover, vitamin P is well preserved even during processing, as nutritionists note.

Video recipe

From this recipe you will learn how to properly take into account the proportions for an airy and tasty dough. See the detailed steps for each step in making a fruit tart.

So, now you know how to make a flavored plum pie. This simple dish will become your favorite snack at any time of the year, as frozen plums can be safely added to this recipe. You can experiment with the fillings and choose the fruits or berries that you like.

Have you tried to make a pie with berry filling? What kind of fruits do you like to add to the dough? If you liked this recipe, then do not forget to share it with your friends.