Cake made of ready-made biscuit shortcakes - simple

The article will tell you about how to cook an original and very tasty cake from ready-made biscuit cakes at home. And you will find not only detailed step-by-step instructions, but also recommendations from experienced professionals, a complete list of ingredients and kitchen utensils, information on calorie content and cooking time, as well as other interesting and useful facts.

10 min
240 kcal
1 serving
Medium difficulty
Cake made of ready-made biscuit  shortcakes - simple

Kitchen appliances and utensils

  • knife,
  • plates / bowls for products,
  • mixer.

Ingredients

  • Cakes - 1 pack
  • Butter - 180 g
  • Condensed milk - 1 can
  • Fruit to taste

Step cooking

  1. In a deep container, put 180 g of oil warmed up to room temperature. Add 1 can of condensed milk to the butter. Mix everything thoroughly with a mixer. make cream
  2. Slice the fruit. It can be bananas, kiwi, apples, oranges and many other fresh goodies. chop fruit
  3. Next, collect the cake. Take one cake and carefully coat it with cream. Next, put the fruit on it, and then put another cake and do everything exactly the same. pick up the ingredients
  4. Treat all cakes in this way. The top, if desired, can be decorated not only with fruits, but also with grated chocolate. grate chocolate

Video recipe

So that you can diversify the taste of your homemade cake, themed video materials are prepared. In them, professionals describe in detail the nuances of cooking goodies.

When creating your homemade cake from ready-made biscuit cakes, share your experience with other chefs. Each of your feedback is guaranteed to help other users of our site achieve new original results directly in their kitchen.

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Article updated: 07.08.2019

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