Delicious and light cake with boiled condensed milk

In this article, you will learn how to bake a delicious biscuit cake with boiled condensed milk cream. With a simple step-by-step recipe, you can make a delicious dessert that will delight both children and adults. You can prepare this masterpiece of culinary art for a festive feast, for the arrival of guests, or simply please your home with delicious pastries for tea on a typical day. Bake this cake with boiled condensed milk, and you will return to this recipe more than once.

4 hours
301 kcal
8 servings
Medium difficulty
Delicious and light cake  with boiled condensed milk

Kitchen appliances and utensils

  • oven,
  • a bowl,
  • sieve,
  • mixer,
  • biscuit string
  • shoulder blade
  • baking dish,
  • plate for serving dishes.

Ingredients

  • Chicken eggs - 5 pcs.
  • Premium wheat flour - 5 tbsp. l
  • Butter - 30 g
  • Boiled condensed milk - 1 can
  • Sugar - 5 tbsp. l
  • Dough baking powder - 1 tbsp. l
  • Nuts - for decoration
  • Cookies - for decoration
  • Salt - a pinch

Step cooking

You can cook a delicious and simple cake with boiled condensed milk according to a step-by-step recipe with a photo:
  1. We drive eggs into a bowl of a mixer or a deep bowl. Add sugar and a pinch of salt. Beat with a mixer until the mass increases in size and turns white. beat the ingredients
  2. Turn on the oven to warm up to 180 degrees. We mix the flour with baking powder in a separate container and sift through a sieve into a bowl to the liquid ingredients. sift flour
  3. Mix everything carefully with a mixer until a homogeneous dough is obtained. Pour the dough into a silicone mold with a diameter of 22-24 cm and put in a preheated oven for 25-30 minutes. We take out the finished biscuit from the oven and let it cool completely. This usually takes 3-4 hours. Cut the sponge cake into 3 parts. divide the biscuit
  4. Melt the butter in a water bath or in the microwave, let cool slightly. Pour boiled condensed milk into a bowl. You can buy ready-made, but you can cook it yourself. In a bowl of condensed milk, pour the butter and beat with a mixer until smooth. prepare cream
  5. Apply a layer of the cream on the bottom cake. Spread evenly on the surface with a spoon. cream biscuit
  6. Lay the second cake on top. Apply cream evenly to it. On the cream layer we lay the third cake. Apply the rest of the cream on top. We distribute it well on top and on the sides. Grind the cookies into crumbs and sprinkle the cake on top around a circle 3-4 cm thick, as well as on the sides. Cake with boiled condensed milk according to a step by step recipe with photo
  7. Grind nuts. You can use almonds, hazelnuts or other nuts to taste. You can pre-fry them in a pan or in the microwave. prepare the nuts
  8. Shredded nuts cover the middle of the cake. cake with boiled condensed milk is ready
We cut the finished cake into portioned slices and serve. Enjoy your meal!

Cooking options

Cake with boiled condensed milk can also be prepared in other ways:

  • You can add cocoa to the biscuit dough to make a chocolate cake.
  • You can bake cakes from puff pastry or waffles, and coat them with cream of boiled condensed milk.
  • Instead of butter, cream cheese can be added to condensed milk.

Boiled condensed milk - a very tasty treat, and is suitable for smearing cakes from any cake layers.

Video recipe

We offer you to watch a video recipe, which tells how to cook a delicious cake with boiled condensed milk without much hassle. You will see all the stages of preparation, as well as be able to assess the appearance and appetite of the finished cake.

Dear readers, do you like to bake cakes? We suggest using the recipe from this article and making a delicious cake from biscuit cakes and boiled condensed milk. Write your opinion about this recipe, what you liked about it, and what would you like to change? Write also your options for cakes with condensed milk. We look forward to your feedback, recipes and comments.
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Article updated: 07.08.2019

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