Kitchen appliances and utensils
- containers for ingredients;
- knife;
- board;
- a bowl;
- scapula;
- spoon;
- fork.
Ingredients
- Cottage cheese - 200 g
- Sour cream - 180 g
- Cucumbers - 3 pcs.
- Green onion to taste
- Dill - to taste
- Salt to taste
Step cooking
- Knead the cottage cheese and sour cream in a bowl with a fork.
- Salt to taste. Mix.
- Peel the cucumbers, remove the peel.
- Cut the cucumbers in half rings.
- Chop parsley and green onions finely.
- Add cucumbers and greens to the curd mixture.
- Mix, and you're done!
Cooking variations
Such an appetizer of cottage cheese with herbs and cucumbers is a very good way to quickly cook something tasty and at the same time unusual. There are many ways to use this snack. For example, you can make pita rolls with such a snack. It will only be necessary to put a snack of cottage cheese in pita bread, evenly distribute and twist the pita bread. Then you will need to fry pita bread on both sides in a pan with or without oil, or send pita bread to the pressure grill - it will turn out very tasty.
This appetizer can be used as a shawarma sauce or any other dish. You can add any vegetables to the curd, for example, tomatoes, peppers, cabbage and so on. You can replace fresh cucumber with salty, if you like them more. You can add garlic and hot pepper to this appetizer - it will turn out very tasty! You can also add various dried herbs, for example, Italian or Provence.
Video recipe
Watch this video to learn how to cook cottage cheese with herbs and cucumbers. The author of the video will show a quick recipe for cottage cheese snacks. Enjoy watching!
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