How to learn how to cook delicious curd waffles 🍪

Kitchen appliances and utensils: electric waffle-iron, mixer or whisk, deep container, kitchen scale.

Ingredients

Step cooking

1. Beat in a deep container 3 eggs, three tablespoons of sugar and ¼ teaspoon of table salt. This can be done using a mixer or manually, carefully whipping the mixture with a whisk or a fork. However, it is the mixer that will best cope with this task. Mix the mass with a mixer until white (3-4 minutes). It should turn out as airy and thick enough.
   
2. If you plan to use homemade cottage cheese, you must first pass it through a sieve or beat in a blender. This is necessary so that when kneading the dough, the curd does not form grains and lumps. When the blender is on, we start introducing 180 grams of cottage cheese, three tablespoons of flour, ¼ teaspoon of baking powder and a tablespoon of refined vegetable oil into the container. Beat all the ingredients together for several minutes. The dough should turn out a little liquid, have a uniform consistency.
   
3. When the dough is ready, heat the waffle iron and grease its surface with vegetable oil.
   
4. Pour the resulting mass into a mold, cover with a lid and leave to bake at maximum temperature. Baking time depends on the size of the wafer and the model of the device, as well as on the desired characteristics of the finished product. If you want crispy waffles, hold them for about 5 minutes. If you like delicate and soft - bake no more than 4 minutes.
   
5. We bake all the dough. From this amount of ingredients you get 4 large waffles. Put them in a dish and decorate to taste.
   

Video recipe

This video shows the process of creating curd waffles. Having looked at it, you will see how easy it is to cook such a dish using a special electric waffle iron.

Ways to complement and decorate

The same simple recipe for curd tiles can be changed and supplemented with different components so that every day for breakfast you will receive more and more desserts. Consider the most successful ways to complement this dish.

• While kneading the dough with a mixer, add a teaspoon of cocoa powder into it and continue stirring until the whole mass has a light chocolate tint. Thanks to this simple method, you will already get chocolate-curd wafers. It will be appropriate to decorate such pastries with grated dark chocolate.
• Instead of three eggs, add two + half ripe bananas. Before this, the fruit should be mashed and added during mixing into the mixer bowl. So the waffles will turn out a little denser, but they will acquire a delicate taste and aroma of bananas.
• You will be surprised how differently the taste of curd wafers is revealed if you add 50 g of poppy seeds to the dough. This method can be combined with the addition of banana and cocoa.

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